Executive Chef Salary at Pfriem BETA

Willamette Valley Vineyards - Immediate Line Cook Position Are you passionate about cooking, food, and wine? Do you thrive in a fast-paced kitchen environment? Willamette Valley Vineyards is seeking a talented and experienced Line Cook to join our kitchen operations in Portland Metro-Vancouver. As a Line Cook, you will be responsible for preparing and cooking a wide variety of fine-dining plates at one of our beautiful locations. Join us and be a part of a dynamic team where you can showcase your culinary skills and grow in the food and beverage industry! What We Ask of our Line Cooks: Come to work with a great attitude and provide the best food and wine tasting experience for our guests. The Line Cook Position Offers: Competitive pay with a tip pool Generous team member discounts on dining, wine, and merchandise Competitive health and vacation benefits for full-time employees Continuous growth opportunities within a rapidly growing company Primary Job Responsibilities of our Line Cook

General Purpose It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor. He/she is reports to the Dietary supervisor. Essential Duties •Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. •Ability to prepare tasteful meals and to cook a variety of foods in large quantities. •Ability to follow prepared menus and portion control guides. •Ability to prepare special diets accurately. •Record food temperatures for the meals. •Prepare pureed foods. •Ability to work in cooperation and harmony with personnel in all departments. •Maintain quaternary solution in sanitizer buckets. •Assist with serving the different meals. •Clean cooking area and serving carts. •Report resident care concerns and potential issues to Administrator and/or Director of Nurses. •Participate in the orientation and on-going training of dietary staff. •Ability to make the presentation of the food appealing to the residents. •Ability to co

Overview Role: Dietary Aide Pay Rate: Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Available Benefits For All Employees + Free Telemedicine* + Free Prescription Discount Program + Free Employee Assistance Programs + Get paid when you need it with PNC EarnedIt + Financial Wellness Support from PNC Workplace Banking + Hands-on-Training & Support + Career Development Additional benefits may vary by location and eligibility. Additional benefits may include vacation, holiday, and sick pay, as well as medical, dental, vision, Employee Stock Purchase Plan, and other voluntary insurance products. Ask your interviewer for details. *Not available in AR. Responsibilities + Assist with food preparation, in

Line Cook/Dishwasher American Cruise Lines is the largest domestic cruise line with a growing fleet of riverboats and cruise ships that travel to the most amazing destinations across the United States. Through our modern ships and our dedicated crew, we are able to provide our guests with an exceptional cruise experience. We are currently looking for Line Cook/Dishwashers to join us for our 2025 season, with an anticipated training date starting in February/March 2025. The Line Cook/Dishwasher position is a hybrid role responsible for ensuring that our galley is maintained in a pristine and safe manner, along with the involvement in all aspects of food production including breakfast, lunch, and dinner. You will be responsible for acting as a Line Cook and Dishwasher, rotating between duties as needed based on the fleet needs. Responsibilities: Responsible for the cleanliness and sanitation of the galley including cutlery, glassware, dishes, cookware, and surrounding areas. Assist with

This job posting is for employment at an independently owned and operated franchisee of Denny's. Earn up to $55,000 per year (depending on location and experience) Very Obtainable and Generous Bonus Plan Full range of Health Benefits Amazing 401K with company match (after one year) Awesome growth potential with an amazing company that is growing! We help good people learn to lead, serve and make a difference. OVERVIEW OF POSITION This position with General Manager's guidance is responsible to support all elements of day-to-day operations; including increasing sales, meeting profit objectives, execution of new program, and ensuring guest satisfaction. Other duties may be assigned. PRINCIPLE DUTIES AND RESPONSIBILITIES * In conjunction with the General Manager, supports the General Manager in the development of restaurant operating plans supportive of company and market strategies which will achieve business growth (sales and profit) and guest satisfaction. * Works closely with General M

Job Summary: Bussers at Burger King are essential to the restaurant's operations, ensuring that dining areas are clean, tidy, and ready for guests. This role is key to maintaining the restaurant's appearance and functionality. Responsibilities: - Clear tables promptly after customers leave, ensuring that all dishes, silverware, and glasses are taken to the kitchen for cleaning. - Wipe down tables and seats, and reset them with clean tableware and condiments. - Sweep and mop floors in the dining area and clean up any spills or debris to maintain a neat environment. - Assist in maintaining cleanliness of restrooms, countertops, and other customer-facing areas. - Restock dining area supplies such as napkins, straws, condiments, and cleaning materials. - Assist other staff members with setting up and breaking down the dining area before and after business hours. - Provide quick and courteous service to guests as needed. Qualifications: - No previous experience required; on-the-job training

Morrison Healthcare + We are hiring immediately for on call COOK positions. + Location: St Vincent - 9205 SW Barnes Road, Portland, OR 97225 Note: online applications accepted only. + Schedule: On call schedule. Shift will be based on needs. More details upon interview + Requirement: No experience is necessary. Willing to train! + Pay Range: $18.25 to $27.90 Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences. Take a look for yourself at the Power of Food (https://cg.widen.net/s/5rx27jq6sh/power-of-food-_60) ! Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 806 hospitals and healthcare systems. Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafs to advance the healing and healthful missions of its cli

Overview: Role: Dietary Aide Pay Rate: Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Available Benefits For All Employees Free Telemedicine* Free Prescription Discount Program Free Employee Assistance Programs Get paid when you need it with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Hands-on-Training & Support Career Development Additional benefits may vary by location and eligibility. Additional benefits may include vacation, holiday, and sick pay, as well as medical, dental, vision, Employee Stock Purchase Plan, and other voluntary insurance products. Ask your interviewer for details. *Not available in AR. Responsibilities Assist with food preparation, including choppin