Chef Salary at Prescott Resort BETA

Salary: Depends on Qualifications Location : Prescott, AZ Job Type: Regular Part Time (20-25 hours/wk) Job Number: 2024-00173 Department: Prescott Catering Opening Date: 08/29/2024 Description of Position P Assistant - Catering Reporting to the Executive Chef of Catering, the catering/prep cook, will assist with campus catering needs on on-going basis. The catering/prep cook, exemplifies and provides professional customer service that will result in high quality experience for Yavapai College Catering Services. Typical Duties include: Assists and prepares and serves quality food and beverage items for variety of in-house customers and events Assists with food services ranging from large catered events to small groups, including preparation, setup service and cleanup Participates in maintaining a clean, safe, well-functioning kitchens and food service environment Ensures that all public areas are neat and clean Ensures that events are welcoming and supportive of customers Reports repair

Sprouts Farmers Market - 174 E. Sheldon St. [Grocery Clerk / Team Member] As a Deli Clerk at Sprouts Farmers Market, you'll: Help customers make healthy food choices by preparing ""fresh and easy meals""; Provide a high level of customer service in one of the most popular departments; Arrange vegetables or sliced meats for famous made-to-order sandwiches or help a customer with a catering order...Hiring Immediately >>

Must be able to obtain a level one Fingerprint Clearance Card. LOVE YOUR WORK. JOIN OURTEAM. A community, not a facility. As thought leaders in the industry, we take a positive,holistic approach to senior care and encourage independence, as people arehappiest when they can make their own choices. We provide opportunities forphysical activity, social engagement, intellectual stimulation, spiritualinvolvement, and fun. We treat our residents and our team members like family. This opportunity will allow you to positivelyimpact the quality of life for over 700 seniors and their families. SERVER Doyou enjoy a work environment that is engaging and lively? Being around otherpeople and interacting with them? If so, maybe this is an opportunity for you. Weare looking for the right person to assist our culinary team with thepresentation of our nutritious and delicious culinary program for our residents. We specialize in assisted living and memorycare. Highgate Senior Living's mission is to devot

Salary: $16.00 Hourly Location : Prescott, AZ Job Type: Student Worker Job Number: 2024-00151 Department: Food Service Opening Date: 08/07/2024 Closing Date: 4/30/2025 11:59 PM Arizona Description of Position We are looking for a professional line cook to prepare food to Yavapai College Cafe specifications. The Line Cook will be responsible for setting up the prep station, stocking inventory, and maintaining sanitation standards. Candidates must possess excellent communication and multi-tasking skills. The successful candidate will play a key role in contributing to our customer satisfaction. Duties and Responsibilities: •Set up and stocking stations with all necessary supplies •Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) •Cook menu items in cooperation with the rest of the kitchen staff •Answer, report and follow all operational instructions •Clean up station and kitchen daily •Stock inventory appropriately •Ensure that food comes out simu

Team Members This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.' Work Happy. Be Happy. Be You. Our food isn't the only thing that should make you happy. Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and grow as an individual. When you're a member of Jack's crew, you're a member of the family. You will have the opportunity to: Make others happy and delivery memorable experiences Greet customers in the r

LOVE YOUR WORK. JOIN OURTEAM. A community, not a facility. As thought leaders in the industry, we take a positive,holistic approach to senior care and encourage independence, as people arehappiest when they can make their own choices. We provide opportunities forphysical activity, social engagement, intellectual stimulation, spiritualinvolvement, and fun. We treat our residents and our team members like family. This opportunity will allow you to positivelyimpact the quality of life for over 700 seniors and their families. SOUS CHEF Areyou passionate about food? Do younurture those you care for through your cooking? Do you believe creating foodis both a science and an art? If so, maybe this is an opportunity for you. Weare looking for the right person to work with our culinarians to implement the foodand beverage program for our residents. We specialize in assisted living and memory care. Highgate SeniorLiving's mission is to devote ourselves to help each resident live a life ofpurpose

Merkin Vineyards Hilltop Winery & Trattoria features finely crafted Arizona wines paired with freshly made breads, pasta, entrees, salads and wood-oven pizzas. Our restaurant and tasting rooms are well-known and well-established and we look forward to adding talented, dedicated, and energized Manager to our existing team! Check us out at www.merkinvineyards.org. Position Summary: The Manager is responsible for front-of-house restaurant staff including servers, bartenders, food runners, hosts, bussers and barbacks. Experience: Two years of experience leading or managing a front-of-house restaurant team. Solid understanding of steps of service. Outstanding communication, leadership and problem-solving skills. Compensation: Competitive salary depending on experience. Duties Include: The following is a general, but not fully inclusive, list of basic daily/weekly job duties and functions: Supports the Restaurant AGM with hiring, assigning, training, evaluating and terminating employees. Doc

Must be able to obtain a level one Fingerprint Clearance Card. LOVE YOUR WORK. JOIN OUR TEAM. A community, not a facility. As thought leaders in the industry, we take a positive, holistic approach to senior care and encourage independence, as people are happiest when they can make their own choices. We provide opportunities for physical activity, social engagement, intellectual stimulation, spiritual involvement, and fun. We treat our residents and our team members like family. This opportunity will allow you to positively impact the quality of life for over 700 seniors and their families. SERVER Do you enjoy a work environment that is engaging and lively? Being around other people and interacting with them? If so, maybe this is an opportunity for you. We are looking for the right person to assist our culinary team with the presentation of our nutritious and delicious culinary program for our residents. We specialize in assisted living and memory care. Highgate Senior Living's mission