Line Cook Salary at Skld BETA

Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. Duties and Responsibilities: Create menus according to season and customer research Set up the kitchen with necessary tools and equipment Prepare food and present it in an appealing manner Supervise and delegate tasks to other team members Maintain appropriate levels of inventory and restock when necessary Follow all food safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications:

Job Description Job Description Zeoli's is looking for a new addition to our kitchen staff. New kitchen. Clean, comfortable kitchen. Professional work environment. Do you have experience with any of the following? Brunch, Pizza, sauté, grill, pantry, prep -Quality food -Professional staff -Best customers around apply at zeolisitalian@gmail.com or call 248-397-8050 Company Description We are committed to providing great food and a hospitable dining experience. Company Description We are committed to providing great food and a hospitable dining experience.

Job Description $20.00 / Hour Open Availability Advancement Opportunities Hiring Immediately Free Parking Employee Meal Full Benefits SSP pays an average of 80% of the monthly premiums per coverage level. We also offer Dental, Vision, and several other voluntary plan coverages. At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Our Line Cooks love working in the Back of House. Our restaurant portfolio in the Detroit Metropolitan Wayne County Airport includes Chili's, Max & Erma's, Sora Japanese Cuisine, Coffey Beanery, etc... Our Line Cooks are experts at a few things: Having warm, friendly smiles Respecting our customers Following detailed food preparation processes Keeping their eyes on the details Working well in fast-paced environments If you’re looking to start your culinary career, come check us ou

Job Description Job Description If you have a passion for food, thrive in a fast-paced environment, and can consistently deliver high-quality dishes, we want to hear from you. Responsibilities: Prepare menu items according to established recipes and standards, ensuring consistent quality and presentation. Set up and stock stations with all necessary supplies. Cook menu items in cooperation with the rest of the kitchen staff. Maintain a clean and organized workspace, adhering to all food safety and sanitation guidelines. Stock inventory appropriately. Ensure that food comes out simultaneously, in high quality and in a timely manner. Comply with nutrition and sanitation regulations and safety standards. Qualifications: Proven experience as a cook in a fast-paced environment (full service restaurant experience a plus!). Excellent understanding of various cooking methods, ingredients, equipment and procedures. Accuracy and speed in executing assigned tasks. Ability to work effectively as p

Job Description Job Description We're looking for experienced line cooks for our West Bloomfield location. Experience is preferred but not necessary. El Nibble Nook is family owned and has been serving the metro area for over 75 years with great Mexican food and drink. We have an excellent employment retention rate. We will also train you on our menu, but you will need to know your way around a kitchen and be able to handle a chef knife. You must be able to work nights and weekends if needed. Apply in person at: El Nibble Nook 2750 Haggerty Road (corner of Haggerty and Pontiac Trail) West Bloomfield, MI 48323 313-217-1044

Job Description Job Description Line prep, cooking lunch & Or dinner service.

Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are excited to invite a Line Cook to our team at the Cafe. This role offers the unique opportunity to work with high-quality ingredients and prepare not just Pizza but various other menu items. We are looking for a candidate who is both experienced and creative and committed to delivering an exceptional dining experience. We would love to hear from you if you are passionate about creating meals that leave a lasting impression. Duties and Responsibilities: Set up the kitchen with the necessary tools and equipment Prepare food and present it in an appealing manner Maintain appropriate levels of inventory and restock when necessary Follow all food safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is prefer

Job Description Job Description Experienced Line Cooks for full service restaurant, pay will be based on experience level. If you are interested in part time only, we would work with that as well. Company Description Red Knapp's American Grill has been in business for 28+ years. We are a full service restaurant/bar in the downtown city of Oxford, MI. Company Description Red Knapp's American Grill has been in business for 28+ years. We are a full service restaurant/bar in the downtown city of Oxford, MI.