Thirtynorth Investments Llc Salary for Director, Operations BETA

Join us for this incredible opportunity to be part of our Food & Beverage team as the Director of Restaurants and Lounges at the Hyatt Regency New Orleans. The Director of Restaurants and Lounges oversees all food and beverage outlets within the hote Director, Outlet, Operations, Beverage, Retail, Hotel, Skills

LOVE THE RESTAURANT BUSINESS? COME GROW WITH US! Creole Cuisine is a local, family-owned, and operated restaurant group with multiple locations. We are currently seeking experienced Area Directors. We are looking for only the best throughout the New Orleans area with Casual or Upscale background. Perks: VERY Competitive Base Pay Bonus Earning Potential PTO Medical/Dental/Vision Insurance Paid Parking Quality of life Director of Operations The Director of Operations provides strategic direction for the team of operations and support Directors and acts as the primary support for the Directors in his/her designated area. The Director of Operations must convey the Creole Cuisine culture. PRINCIPAL DUTIES AND RESPONSIBILITIES for an AREA DIRECTOR Leadership: Mentors all positions within his/her operational area to ensure a high level of engagement and success. Maintains availability for the development of all operational personnel. Maintain Culture: Support, reinforce, and align decisions w

River City Security is seeking a Director of Operations to manage our private security company's operations in Louisiana. This role involves overseeing security services, optimizing operations, and ensuring client satisfaction. Responsibilities include operational strategies, logistics management, administrative oversight, personnel management, client relations, compliance, continuous improvement, and crisis management. Requirements: 3-5 years of verifiable security management experience. Minimum age of 21, or as per state security license requirements. U.S. citizenship or authorization to legally work in the U.S. High school diploma or GED. Background check, motor vehicle report, and drug testing required. Self-motivation and excellent communication skills. Proficiency in Microsoft Office Suite. Reliable transportation and punctuality. Responsibilities: Obtain necessary state-required training or licensing. Oversee day-to-day operations across Louisiana. Approve/deny overtime, review

Description: Purpose: The purpose of the Manager I (MGRI) position is to assist Branch management in tactically executing QSR or similar restaurant management operations. The MGRI ensures the restaurant is clean, ready for business, staffed, and operates to high operational standards. The MGRI uses prescribed policies and procedures to make management decisions. Essential Functions: •Completes opening, daily and closing procedures/checklists in accordance with company policies/procedures •Assists the AGM/GM in managing by supervising day-to-day activities of associates within a defined individual or group of restaurants or points-of-sale •Participates in the interview process, provides input in hiring, recommends termination, advancement, promotion or any other status change to the GM for associates within the unit •Assigns work tasks and activities, participates in preparing schedules, and ensures that all shifts are covered •Actively ensures all associates take all mandated rest brea

PURPOSE OF : JOB The Dispatcher will provide the highest quality service through the receiving and dispatching of requests for ambulance and van service from both our contract facilities and the general public. As appropriate, the Dispatcher takes an history, vital sign, and patient information from the calling party and relays this information to the appropriate responding crew. The Dispatcher completes all entries into the CAD system. All calls, shall have data documentation and appropriate information in the data base that our CAD system requires. The Dispatcher will use the correct time assignments to assist the crews proceed through the call. As calls are completed, the Dispatcher documents them in the data base log. EMS Dispatcher relays patient information to receiving facilities. As needed, the Dispatcher also calls employees to fill schedule openings when someone calls in sick. Call ins, and tardiness, are also documented on the appropriate forms and turned into the Operations

Description Purpose: The purpose of the Manager I (MGRI) position is to assist Branch management in tactically executing QSR or similar restaurant management operations. The MGRI ensures the restaurant is clean, ready for business, staffed, and operates to high operational standards. The MGRI uses prescribed policies and procedures to make management decisions. Essential Functions: * Completes opening, daily and closing procedures/checklists in accordance with company policies/procedures * Assists the AGM/GM in managing by supervising day-to-day activities of associates within a defined individual or group of restaurants or points-of-sale * Participates in the interview process, provides input in hiring, recommends termination, advancement, promotion or any other status change to the GM for associates within the unit * Assigns work tasks and activities, participates in preparing schedules, and ensures that all shifts are covered * Actively ensures all associates take all mandated rest

Description Purpose: The purpose of the Manager I (MGRI) position is to assist Branch management in tactically executing QSR or similar restaurant management operations. The MGRI ensures the restaurant is clean, ready for business, staffed, and operates to high operational standards. The MGRI uses prescribed policies and procedures to make management decisions. Essential Functions: * Completes opening, daily and closing procedures/checklists in accordance with company policies/procedures * Assists the AGM/GM in managing by supervising day-to-day activities of associates within a defined individual or group of restaurants or points-of-sale * Participates in the interview process, provides input in hiring, recommends termination, advancement, promotion or any other status change to the GM for associates within the unit * Assigns work tasks and activities, participates in preparing schedules, and ensures that all shifts are covered * Actively ensures all associates take all mandated rest

Job Title: Controller Reports to: Chief Financial Officer (CFO) Position Overview: As our business expands, we are seeking a driven Controller to oversee and ensure the precision of our financial statements. The Controller will be instrumental in implementing robust compliance measures and managing essential controls to support our financial objectives. This role is pivotal in handling cash, factory receivables, reserves, Finance Product remittances, and overseeing product cancellations. Primary Responsibilities: Supervise daily bank deposits, encompassing ACH and wire transfers, ensuring meticulous record-keeping Perform daily reconciliation of all bank accounts to uphold financial accuracy Timely revision and posting of monthly standard entries by the 15th of each month Maintain fixed asset schedules in alignment with corresponding general ledger accounts Collaborate closely with office staff to ensure consistent and timely completion of assignments Prepare requested reports for mana