As of January 01, 2025, the average annual salary for a Lean/Six Sigma Programs Manager in Rock Hill, SC is $136,100. According to Salary.com, salaries can range from a low of $110,118 to a high of $165,903, with most professionals earning between $122,500 and $151,700.
| Annual Salary |
Monthly Pay |
Weekly Pay |
Hourly Wage |
|
| 75th Percentile | $151,700 | $12,642 | $2,917 | $73 |
| Average | $136,100 | $11,342 | $2,617 | $65 |
| 25th Percentile | $122,500 | $10,208 | $2,356 | $59 |
An entry-level Lean/Six Sigma Programs Manager with under 1 year experience makes about $128,420. With less than 2 years of experience, a mid-level Lean/Six Sigma Programs Manager makes around $129,075. After 2-4 years, the Lean/Six Sigma Programs Manager pay rises to about $130,602. Those senior Lean/Six Sigma Programs Manager with 5-8 years of experience earn roughly $132,347, and those Lean/Six Sigma Programs Manager having 8 years or more experience are expected to earn about $135,766 on average.
| Levels | Salary |
|---|---|
| Entry Level Lean/Six Sigma Programs Manager | $128,420 |
| Intermediate Level Lean/Six Sigma Programs Manager | $129,075 |
| Senior Level Lean/Six Sigma Programs Manager | $130,602 |
| Specialist Level Lean/Six Sigma Programs Manager | $132,347 |
| Expert Level Lean/Six Sigma Programs Manager | $135,766 |
| Entry Level | 6% |
| Mid Level | 5% |
| Senior Level | 4% |
| Top Level | 3% |
| Experienced | 0% |
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Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.
Quality Management: Quality management ensures that an organization, product or service is consistent. It has four main components: quality planning, quality assurance, quality control and quality improvement. Quality management is focused not only on product and service quality, but also on the means to achieve it. Quality management, therefore, uses quality assurance and control of processes as well as products to achieve more consistent quality. What a customer wants and is willing to pay for it determines quality. It is written or unwritten commitment to a known or unknown consumer in the market . Thus, quality can be defined as fitness for intended use or, in other words, how well the product performs its intended function
Food Safety: Applying procedures during food preparation, processing, storage, and distribution to ensure consumers are safe from foodborne illnesses.
Lean: Lean manufacturing, or lean production, is a system of techniques and activities for running a manufacturing or service operation.
| Skill | Salary | Demand |
|---|---|---|
|
Innovation
|
$142,905 |
5%
|
|
Collaboration
|
$141,544 |
4%
|
|
Decision Making
|
$140,183 |
3%
|
|
Product Development
|
$140,183 |
3%
|
|
Auditing
|
$138,822 |
2%
|
|
Quality Management
|
$138,822 |
2%
|
