As of March 01, 2025, the average annual salary for a Senior Line Cook in Provo, UT is $39,273. According to Salary.com, salaries can range from a low of $30,475 to a high of $48,700, with most professionals earning between $34,667 and $44,207.
| Annual Salary |
Monthly Pay |
Weekly Pay |
Hourly Wage |
|
| 75th Percentile | $47,484 | $3,957 | $913 | $23 |
| Average | $42,183 | $3,515 | $811 | $20 |
| 25th Percentile | $37,237 | $3,103 | $716 | $18 |
An entry-level Senior Line Cook with under 1 year experience makes about $37,266. With less than 2 years of experience, a mid-level Senior Line Cook makes around $37,605. After 2-4 years, the Senior Line Cook pay rises to about $38,283. Those senior Senior Line Cook with 5-8 years of experience earn roughly $39,266, and those Senior Line Cook having 8 years or more experience are expected to earn about $40,576 on average.
| Levels | Salary |
|---|---|
| Entry Level Senior Line Cook | $37,266 |
| Intermediate Level Senior Line Cook | $37,605 |
| Senior Level Senior Line Cook | $38,283 |
| Specialist Level Senior Line Cook | $39,266 |
| Expert Level Senior Line Cook | $40,576 |
| Entry Level | 12% |
| Mid Level | 11% |
| Senior Level | 9% |
| Top Level | 7% |
| Experienced | 4% |
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Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.
Commitment: An agreement or pledge to do something in the future a commitment to improve conditions at the prison especially : an engagement to assume a financial obligation at a future date.
Food Service: The foodservice or catering industry includes the businesses, institutions, and companies which prepare meals outside the home.
Good Manufacturing Practice: Good manufacturing practice (GMP) is a system for ensuring that products are consistently produced and controlled according to quality standards.
| Skill | Salary | Demand |
|---|---|---|
|
Commitment
|
$46,735 |
19%
|
|
Coaching
|
$43,200 |
10%
|
|
Merchandising
|
$42,415 |
8%
|
|
Food Safety
|
$42,022 |
7%
|
|
Leadership
|
$42,022 |
7%
|
|
Foodservice
|
$41,629 |
6%
|
