How much does a Sous Chef make in South Carolina?
As of April 01, 2026, the average salary for a Sous Chef in South Carolina is $52,211 per year, which breaks down to an hourly rate of $25.
However, a Sous Chef's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $62,872
- Majority Range (25th-75th percentile): $47,075 to $57,791
- Entry-Level (10th percentile): $42,399