How much does a Sous Chef make in Virginia?
As of April 01, 2026, the average salary for a Sous Chef in Virginia is $56,111 per year, which breaks down to an hourly rate of $27.
However, a Sous Chef's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $67,569
- Majority Range (25th-75th percentile): $50,592 to $62,109
- Entry-Level (10th percentile): $45,567