How much does a Food Engineer make in District of Columbia?
As of January 01, 2026, the average salary for a Food Engineer in District of Columbia is $101,594 per year, which breaks down to an hourly rate of $49.
However, a Food Engineer's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $117,469
- Majority Range (25th-75th percentile): $90,841 to $109,903
- Entry-Level (10th percentile): $81,051