How much does a Food Engineer make in New Jersey?
As of May 01, 2026, the average salary for a Food Engineer in New Jersey is $99,357 per year, which breaks down to an hourly rate of $48.
However, a Food Engineer's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $114,431
- Majority Range (25th-75th percentile): $88,325 to $107,247
- Entry-Level (10th percentile): $78,281