How much does a Food Engineer make in New Jersey?
As of August 01, 2026, the average salary for a Food Engineer in New Jersey is $99,335 per year, which breaks down to an hourly rate of $48.
However, a Food Engineer's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $114,290
- Majority Range (25th-75th percentile): $88,177 to $107,163
- Entry-Level (10th percentile): $78,018