Registered Dietitian Acute Care Salary in the United States

Dietitian - Average Salary $71,103

Dietitian designs and implements nutritional care plans for patients utilizing general dietetic standards and regulations. Monitors and documents patient progress and consults with physicians as needed. Being a Dietitian evaluates effectiveness of the care plan and communicates to the other members of the healthcare team to provide optimal nutrition outcomes. Educates and provides guidance to staff, patients, and families regarding diet and food plans. Additionally, Dietitian administers and advises food service operations to ensure menus comply with prescribed nutritional plans. Requires a bachelor's degree in clinical nutrition, dietics, or related degree. Requires Registered Dietitian (RD). May require a state license to practice. Typically reports to a manager. The Dietitian occasionally directed in several aspects of the work. Gaining exposure to some of the complex tasks within the job function. To be a Dietitian typically requires 2-4 years of related experience.

Home Care Registered Dietitian - Average Salary $84,500

The Home Care Registered Dietitian plans menus, inspects food to ensure portions adhere to set restrictions and dietary standards. Conducts assessments of patient/caretaker nutritional needs to implement nutritional care plan complying with the medical diagnosis needs. Being a Home Care Registered Dietitian typically reports to a supervisor/manager. Requires a bachelor's degree. In addition, Home Care Registered Dietitian requires state license to practice. Being a Home Care Registered Dietitian gains exposure to some of the complex tasks within the job function. Occasionally directed in several aspects of the work. Working as a Home Care Registered Dietitian typically requires 2 -4 years of related experience.

Nurse Practitioner - Acute Care - Average Salary $125,048

Nurse Practitioner - Acute Care works in collaboration with physicians and other members of the healthcare team to manage care for patients in an acute care setting. Orders, interprets, and records results of clinical tests and reports results to physicians. Being a Nurse Practitioner - Acute Care prescribes medications and makes recommendations for other therapeutic forms of treatment. Assesses patient condition and may provide treatment using specialized medical equipment. Additionally, Nurse Practitioner - Acute Care requires a master's degree. Requires Certified Registered Nurse Practitioner (CRNP). Requires Registered Nurse (RN). Requires Advanced Cardiac Life Support (ACLS). Typically reports to a manager or head of a unit/department. Nurse Practitioner - Acute Care's years of experience requirement may be unspecified. Certification and/or licensing in the position's specialty is the main requirement.

Registered Clinical Dietitian - Average Salary $71,110

The Registered Clinical Dietitian monitors and documents patient progress and consults with physicians as needed. Reviews physicians diagnosis and designs and implements therapeutic nutritional care plans for patients utilizing general dietetic standards and regulations. Being a Registered Clinical Dietitian administers and advises food service operations to ensure menus comply with prescribed nutritional plans. Educates and provides guidance to staff, patients, and families regarding diet and food plans. In addition, Registered Clinical Dietitian requires a bachelor's degree. Typically reports to a supervisor/manager. Requires Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN). Being a Registered Clinical Dietitian gains exposure to some of the complex tasks within the job function. Occasionally directed in several aspects of the work. Working as a Registered Clinical Dietitian typically requires 2 to 4 years of related experience.

Dietitian - Home Care - Average Salary $84,453

Dietitian - Home Care is responsible for making home visits to assess the nutritional needs of patients. Designs and implements nutritional care plans for patients utilizing general dietetic standards and regulations. Being a Dietitian - Home Care monitors and documents patient progress and consults with physicians as needed. Evaluates effectiveness of the care plan and communicates to the other members of the healthcare team to provide optimal nutrition outcomes. Additionally, Dietitian - Home Care plans menus and inspects food to ensure portions adhere to set restrictions and dietary standards. Requires a bachelor's degree in clinical nutrition, dietics, or related degree. Requires Registered Dietitian (RD). May require a state license to practice. Typically reports to a manager. The Dietitian - Home Care occasionally directed in several aspects of the work. Gaining exposure to some of the complex tasks within the job function. To be a Dietitian - Home Care typically requires 2-4 years of related experience.