Company | average base salary in (usd) | range |
---|---|---|
J. Gilbert’s
Sous Chef
|
$53,868/yr
|
RANGE: $47,816 - $59,919
|
Omaha Embassy Suites
Sous Chef
|
$49,703/yr
|
RANGE: $44,568 - $54,838
|
Gecko Hospitality (Corporate)
Executive Sous Chef
|
$59,646/yr
|
RANGE: $53,401 - $65,891
|
Cedar Creek of Prairie Meadows
Sous Chef/Lead Cook
|
$50,251/yr
|
RANGE: $44,938 - $55,563
|
Remington Heights Retirement Community
Cook/ Prep Cook/ Sous Chef
|
$46,221/yr
|
RANGE: $41,774 - $50,668
|
HumanGood
Sous Chef - Assistant Chef
|
$61,144/yr
|
RANGE: $54,396 - $67,891
|
HG External
Sous Chef - Assistant Chef
|
$61,121/yr
|
RANGE: $54,376 - $67,866
|
Compass Group Careers
SOUS CHEF (FULL TIME AND PART TIME)
|
$48,942/yr
|
RANGE: $43,886 - $53,999
|
WarHorse Casino
Culinary Ops Supervisor Ale Haus (Restaurant Sous Chef) - Omaha
|
$58,018/yr
|
RANGE: $51,078 - $64,958
|
CITY | ANNUAL SALARY | MONTHLY PAY | WEEKLY PAY | HOURLY WAGE |
Omaha | $34,443 | $2,870 | $662 | $17 |
Bellevue | $34,443 | $2,870 | $662 | $17 |
Lincoln | $33,916 | $2,826 | $652 | $16 |
Fremont | $33,843 | $2,820 | $651 | $16 |
Grand Island | $33,443 | $2,787 | $643 | $16 |
Kearney | $33,443 | $2,787 | $643 | $16 |
Hastings | $33,443 | $2,787 | $643 | $16 |
North Platte | $33,273 | $2,773 | $640 | $16 |
Norfolk | $32,342 | $2,695 | $622 | $16 |
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