Company | average base salary in (usd) | range |
---|---|---|
Villa Group
Culinary Coordinator
|
$62,608/yr
|
RANGE: $53,385 - $71,831
|
Willows Landing Senior Living
Culinary Coordinator
|
$67,840/yr
|
RANGE: $58,193 - $77,487
|
Jaybird Senior Living
Culinary Coordinator
|
$67,840/yr
|
RANGE: $58,193 - $77,487
|
Working at the California Campus
Culinary Coordinator
|
$75,124/yr
|
RANGE: $64,278 - $85,969
|
Working at the CIA
Culinary Coordinator
|
$75,722/yr
|
RANGE: $64,955 - $86,490
|
Pathways Kitchen
Culinary Coordinator
|
$58,098/yr
|
RANGE: $49,970 - $66,227
|
Freedom House Ministries
Culinary Coordinator
|
$58,114/yr
|
RANGE: $50,089 - $66,140
|
CAVA - Irmo
Culinary Lead
|
$67,486/yr
|
RANGE: $57,960 - $77,011
|
Goodwin Recruiting
Director of Culinary
|
$76,434/yr
|
RANGE: $64,060 - $88,807
|
Erica Wood Fired Bistro
Culinary Specialist
|
$37,890/yr
|
RANGE: $33,547 - $42,232
|
CITY | ANNUAL SALARY | MONTHLY PAY | WEEKLY PAY | HOURLY WAGE |
Rock Hill | $80,895 | $6,741 | $1,556 | $39 |
Charleston | $79,391 | $6,616 | $1,527 | $38 |
North Charleston | $79,391 | $6,616 | $1,527 | $38 |
Mount Pleasant | $79,391 | $6,616 | $1,527 | $38 |
Goose Creek | $79,224 | $6,602 | $1,524 | $38 |
Summerville | $78,973 | $6,581 | $1,519 | $38 |
Spartanburg | $78,555 | $6,546 | $1,511 | $38 |
Greenville | $77,636 | $6,470 | $1,493 | $37 |
Hilton Head Island | $77,636 | $6,470 | $1,493 | $37 |
Columbia | $77,469 | $6,456 | $1,490 | $37 |
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