Culinary Director Salary in South Carolina

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How much does a Culinary Director make in South Carolina? The average Culinary Director salary in South Carolina is $102,586 as of March 26, 2024, but the range typically falls between $84,639 and $119,969. Salary ranges can vary widely depending on the city and many other important factors, including education, certifications, additional skills, the number of years you have spent in your profession.

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Salary range for a Culinary Director

$84,639 to $119,969

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Culinary Director

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Location	Avg. Salary	Date Updated
Location Goose Creek, SC	Avg. Salary $103,020	Date Updated March 26, 2024
Location Abbeville, SC	Avg. Salary $100,195	Date Updated March 26, 2024
Location Adams Run, SC	Avg. Salary $102,586	Date Updated March 26, 2024
Location Aiken, SC	Avg. Salary $100,304	Date Updated March 26, 2024
Location Alcolu, SC	Avg. Salary $97,152	Date Updated March 26, 2024
Location Allendale, SC	Avg. Salary $99,760	Date Updated March 26, 2024
Location Anderson, SC	Avg. Salary $100,304	Date Updated March 26, 2024
Location Andrews, SC	Avg. Salary $98,674	Date Updated March 26, 2024
Location Arcadia, SC	Avg. Salary $102,151	Date Updated March 26, 2024
Location Awendaw, SC	Avg. Salary $102,477	Date Updated March 26, 2024

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Search Culinary Director Job Openings

Job Openings for Culinary Director in South Carolina

Culinary Director

Edencrest at the Legacy - Norwalk , IA

Job Summary The Director of Culinary is responsible for the excellence of the dining experience at their community. This individual also participates as a member of a team who operates the dining ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - 3 days ago

Culinary Director / Chef

Sonnet Hill Senior Living - San Jose , CA

Responsibilities of the Culinary Director * Exhibits leadership qualities and communicates professionally with employees, residents, family members, responsible parties, and other healthcare ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - 20 days ago

Chef: Culinary Director

Screen Door Restaurant - Portland , OR

Culinary Director & Events Chef Screen Door Restaurant Group As Culinary Director & Events Chef, you will collaborate closely with ownership and Chefs de Cuisine to enhance our brand and quality ...

LinkedIn - 46 days ago

Hospitality Culinary Director

Lakeside at Mallard Landing - Salisbury , MD

Discovery Senior Living is looking for a Hospitality Director of Culinary Services - Fine Dining to join our community ***. About the Opportunity: Are you ready to elevate your career to new heights ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - 35 days ago

Culinary Director

Walla Walla Community College - Walla Walla , WA

Director of Culinary Arts Walla Walla Community College Salary: $87,000.00 - $95,000.00 Annually Job Number: 2023-1207 Location: Walla Walla, WA Department: WORKFORCE TRANSFER & TRADES Closing

Culinary Agents - 70 days ago

Cook (PRN)

Forefront Healthcare & Culinary Services - Dillon , MT

Work with the Culinary Director to coordinate menus or special requests. * Adapts schedule when necessary to accommodate emergency situations. * Follow safe food handling training and policies and ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - 7 days ago

What does a Culinary Director do?

Common responsibilities of a Culinary Director

Participates in the development, planning, scheduling, conducting, and monitoring of in-service training programs, on-the-job training, and orientation programs for departmental staff.

September 22, 2022

Lead efforts between commissary, operations and store teams to upgrade our ordering / receiving, sales forecasting, labor scheduling and product shelf life capabilities (production scheduling, sell-by dates, delivery, packaging, etc.

September 28, 2022

Assist the Executive Chef in the development of recipes and menus to better utilize ingredients and improve execution, resulting in increased food quality, reduction of waste, and improved profitability.

December 27, 2022

Planning and directing work schedules to assign and coordinate the work of dietary team members to promote efficiency of operations and in accordance with budgeted hours, ensuring that all shifts are staffed.

January 30, 2023

Monitor/inspect and maintain pantries, refrigerators, freezers and other culinary equipment and supplies to ensure that stock levels are maintained and safety and sanitary quality standards met.

February 19, 2023

Manage turnover and ensure current and future staffing through development of recruiting sources and through appropriate selection, orientation, training, and staff education.

February 22, 2023

Prepare and plan the Culinary Services budget for food, equipment, supplies, labor, and other Culinary Services areas for review and approval of the Administrator/Manager.

April 24, 2023

Provide individual employment assistance to participants by helping them secure employment during and upon completion of the culinary arts program.

May 03, 2023

Develop, review, and update Culinary Services related policies and procedures in the campus ensuring compliance with current standards, guidelines, and regulations while meeting the company needs.

May 14, 2023

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About South Carolina

South Carolina (/ˌkærəˈlaɪnə/ (listen)) is a state in the Southeastern United States and the easternmost of the Deep South. It is bordered to the north by North Carolina, to the southeast by the Atlantic Ocean, and to the southwest by Georgia across the Savannah River. South Carolina became the eighth state to ratify the U.S. Constitution on May 23, 1788. South Carolina became the first state to vote in favor of secession from the Union on December 20, 1860. After the American Civil War, it was readmitted into the United States on June 25, 1868. South Carolina is the 40th most extensive and 23...

Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia

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Georgia

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North Carolina

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Culinary Director Salaries in Wilmington, North Carolina

Most Popular Cities for Culinary Director Job

About South Carolina South Carolina (/ˌkærəˈlaɪnə/ (listen)) is a state in the Southeastern United States and the easternmost of the Deep South. It is bordered to the nort....More

Recently searched related titles: Food Services Director, General Manager Food Service, Dining Director

Learn more about: Compensation Packages, Employee Flight Risk, Gender Pay Gap, Job Openings for This Role

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