Company | average base salary in (usd) | range |
---|---|---|
CRH
Culinary Supervisor
|
$50,858/yr
|
RANGE: $44,167 - $57,548
|
Aramark
Culinary Production Supervisor
|
$67,122/yr
|
RANGE: $57,522 - $76,722
|
Legends
Culinary Supervisor - Charlotte PNC Amphitheater
|
$49,880/yr
|
RANGE: $43,441 - $56,320
|
Legends Careers
Culinary Supervisor - Charlotte PNC Amphitheater
|
$49,880/yr
|
RANGE: $43,441 - $56,320
|
Independent Restaurant
Culinary
|
$42,994/yr
|
RANGE: $37,275 - $48,713
|
Whole Food Market
Full Time Prepared Foods Department Supervisor (Culinary, Deli)
|
$64,877/yr
|
RANGE: $52,029 - $77,725
|
Aramark
Culinary Supervisor
|
$59,521/yr
|
RANGE: $51,715 - $67,327
|
Levy
Culinary Supervisor
|
$52,448/yr
|
RANGE: $44,603 - $60,293
|
Evermore Orlando
Culinary Supervisor
|
$47,865/yr
|
RANGE: $41,832 - $53,898
|
CITY | ANNUAL SALARY | MONTHLY PAY | WEEKLY PAY | HOURLY WAGE |
Raleigh | $63,308 | $5,276 | $1,217 | $30 |
Cary | $63,308 | $5,276 | $1,217 | $30 |
Charlotte | $62,983 | $5,249 | $1,211 | $30 |
Gastonia | $62,918 | $5,243 | $1,210 | $30 |
Durham | $62,853 | $5,238 | $1,209 | $30 |
Greenville | $62,853 | $5,238 | $1,209 | $30 |
Rocky Mount | $62,853 | $5,238 | $1,209 | $30 |
Wilson | $62,853 | $5,238 | $1,209 | $30 |
Hickory | $62,334 | $5,194 | $1,199 | $30 |
Chapel Hill | $62,269 | $5,189 | $1,197 | $30 |
View Job Skills and Competency Data for more than 15,000 Job Titles, 18 Industries, and 26 Job Families.
Skills LibraryOur job description management tool- JobArchitect streamlines your job description process. Say goodbye to the hassle of crafting job descriptions.
Explore JobArchitect