Director Of Food Safety Salaries in Syracuse, NY
How Much Does a Director Of Food Safety Make in Syracuse, NY?
Updated April 01, 2025
As of April 01, 2025,
the average annual pay of Director Of Food Safety in Syracuse, NY is $108,370.
While Salary.com is seeing that Director Of Food Safety salary in Syracuse, NY can go up to $141,944
or down to $67,591, but most earn between $87,024 and $125,943.
Salary ranges can vary widely depending on many important factors,
including education, certifications, additional skills, and your experience levels.
With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
Related Job Titles to Director Of Food Safety
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Similar Job Salaries to Director Of Food Safety by Company
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| Company | average base salary in (usd) | range |
|---|---|---|
|
Gourmet Nut
Food Safety and Quality Assurance Director
|
$78,236/yr
|
RANGE: $69,509 - $86,962
|
|
NYC Department of Social Services
Assistant Director, Bureau of Food Safety and Community Sanitation
|
$72,093/yr
|
RANGE: $63,606 - $80,580
|
|
DEPT OF HEALTH/MENTAL HYGIENE
Senior Director of Field Operations, Bureau of Food Safety and Community Sanitation
|
$118,271/yr
|
RANGE: $104,485 - $132,056
|
|
H&H
Safety Director
|
$133,452/yr
|
RANGE: $119,388 - $147,515
|
|
Sysco
Safety Director
|
$92,209/yr
|
RANGE: $81,469 - $102,948
|
|
Total Wrecking & Environmental, LLC.
Safety Director
|
$132,775/yr
|
RANGE: $119,079 - $146,472
|
|
New York Ravioli
Quality Food Safety Coordinator
|
$90,684/yr
|
RANGE: $80,125 - $101,242
|
|
Great Escape, Inc
Food Safety Supervisor
|
$47,986/yr
|
RANGE: $42,533 - $53,439
|
|
gpac
Food Safety Quality Manager
|
$82,836/yr
|
RANGE: $74,593 - $91,078
|
|
Six Flags Great Escape
Food Safety Supervisor
|
$47,986/yr
|
RANGE: $42,533 - $53,439
|
What Does a Director Of Food Safety Do?
As a critical component of the food safety work we do with federal, state, local, tribal, territorial and international regulatory partners.
Updated December 03, 2021
We will not make dramatic improvements in reducing the burden of foodborne disease without doing more to influence and change human behavior, addressing how employees think about food safety and how they demonstrate a commitment to this goal in how they do their job.
Updated December 22, 2021
You can become a food safety director with a bachelor’s degree and significant experience in food manufacturing and production.
Updated December 21, 2021
These include the domestic mutual reliance initiative, in which FDA seeks to build on existing efforts to partner with states that have comparable regulatory and public health systems, leveraging each other’s data and analytics to ensure optimal use of resources and maximize our food safety reach.
Updated December 20, 2021
Looking at more traditional business models, we're exploring the best ways to further modernize and help ensure the safety of foods sold at restaurants and other retail establishments.
Updated December 19, 2021
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Explore JobArchitectFrequently Asked Questions About a Director Of Food Safety Salaries
What is the average of a Director Of Food Safety in Syracuse, NY?
The Director Of Food Safety salary range is from $87,024 to $125,943, and the average Director Of Food Safety salary is $108,370/year in Syracuse, NY.
The Director Of Food Safety's salary will change in different locations.
Which location pays the highest Director Of Food Safety salary in the United States?
The Director Of Food Safety salary in San Jose, CA is $137,015
which is the highest in the US.
What kinds of reasons will influence the Director Of Food Safety's salary?
Besides the location, employees' education degree, related skills, and work experience also will influence the salary.
Try to improve your skills and experience to get a higher salary for the position of Director Of Food Safety.
What is the growth rate of the Director Of Food Safety's salary?
If you are thinking of becoming a Director Of Food Safety or planning the next step in your career, find the detailed salary report of a Director Of Food Safety.
