Company | average base salary in (usd) | range |
---|---|---|
Whitsons Culinary Group
Assistant Director of Food Services
|
$63,680/yr
|
RANGE: $55,658 - $71,702
|
Premier Rehab & Healthcare
Assistant Food Service Director
|
$61,798/yr
|
RANGE: $55,098 - $68,499
|
Derry Rehabilitation and Nursing Center
Food Service Director
|
$61,429/yr
|
RANGE: $54,261 - $68,598
|
Omni Hotels & Resorts
Director of Food And Beverage
|
$80,017/yr
|
RANGE: $69,787 - $90,247
|
HealthcareSource Services
Food Services Director
|
$76,508/yr
|
RANGE: $67,070 - $85,945
|
Assessment Division
Food Services Director
|
$76,508/yr
|
RANGE: $67,070 - $85,945
|
PM11 Training Demo Site
Food Services Director
|
$76,508/yr
|
RANGE: $67,070 - $85,945
|
Hanover Inn at Dartmouth College
DIRECTOR OF FOOD & BEVERAGE/AGM
|
$71,837/yr
|
RANGE: $62,847 - $80,828
|
Whitsons Culinary Group
Assistant Director of Food Service Operations
|
$64,468/yr
|
RANGE: $56,346 - $72,589
|
School Administrative Unit No. 29
Assistant Director of Food Services- Keene School District
|
$68,500/yr
|
RANGE: $58,261 - $78,739
|
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