Company | average base salary in (usd) | range |
---|---|---|
Healthcare Services Group, Inc.
Food Service Director
|
$71,349/yr
|
RANGE: $62,466 - $80,231
|
Vernon Public Schools
Director of Food and Nutrition
|
$119,287/yr
|
RANGE: $103,117 - $135,456
|
LINE Austin
Director of Food & Beverage
|
$86,567/yr
|
RANGE: $75,500 - $97,635
|
New Haven Center for Nursing and Rehabilitation
Food Service Director
|
$77,281/yr
|
RANGE: $67,748 - $86,815
|
Stew Leonard's
Warehouse Director - Perishable Food
|
$117,020/yr
|
RANGE: $105,829 - $128,211
|
Cheshire House Nursing and Rehabilitation Center
Food Service Director
|
$72,360/yr
|
RANGE: $64,087 - $80,632
|
CRH
Food Service Director - Aramark Student Nutrition
|
$68,585/yr
|
RANGE: $60,150 - $77,021
|
Eurest USA
Director of Catering (Corporate Food Services) - CT
|
$74,534/yr
|
RANGE: $65,303 - $83,765
|
Compass One Healthcare
Regional Food Service Director of Operations - New Jersey Region
|
$87,802/yr
|
RANGE: $76,218 - $99,386
|
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