Company | average base salary in (usd) | range |
---|---|---|
Montauk Yacht Club
Director of Food
|
$99,983/yr
|
RANGE: $85,906 - $114,061
|
Lodge at Schroon Lake
Director of Food & Beverage (F&B)
|
$72,205/yr
|
RANGE: $62,075 - $82,335
|
Montauk Yacht Club
Director of Food & Beverage
|
$102,666/yr
|
RANGE: $87,227 - $118,105
|
Healthcare Nursing Center
Food Services Director
|
$79,730/yr
|
RANGE: $66,380 - $93,080
|
HC&N Healthcare Solutions
Director of Food Service
|
$89,122/yr
|
RANGE: $75,900 - $102,343
|
ARAMARK
Food Service Site Director
|
$90,482/yr
|
RANGE: $76,594 - $104,369
|
Montauk Yacht Club
Food and Beverage Director
|
$86,225/yr
|
RANGE: $71,788 - $100,662
|
Polaris Healthcare
Food Service Director
|
$91,259/yr
|
RANGE: $75,979 - $106,539
|
Buffalo Marriott HARBORCENTER
Food & Beverage Director
|
$85,576/yr
|
RANGE: $71,142 - $100,010
|
The Grove at Valhalla Rehabilitation and Nursing...
Director of Food Service
|
$89,122/yr
|
RANGE: $75,900 - $102,343
|
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