Company | average base salary in (usd) | range |
---|---|---|
PF Spam
Meat Market Cutter (Piggly Hammond)
|
$35,211/yr
|
RANGE: $31,801 - $38,622
|
NuNu's
Meat Department Associate - NuNu's Fresh Market
|
$31,706/yr
|
RANGE: $29,044 - $34,367
|
The N2 Company
Market Manager
|
$122,686/yr
|
RANGE: $109,028 - $136,344
|
Champagne's Market
Meat Department Manager
|
$50,699/yr
|
RANGE: $45,157 - $56,241
|
Winn-Dixie Retail Stores
Meat-Seafood Manager
|
$55,444/yr
|
RANGE: $49,409 - $61,480
|
Food Giant Supermarket
Meat Market Manager
|
$40,728/yr
|
RANGE: $36,398 - $45,059
|
The Kroger Company
MEAT/MARKET MANAGER ON DECK
|
$40,781/yr
|
RANGE: $36,665 - $44,896
|
Niemann Foods
County Market Meat Manager
|
$53,093/yr
|
RANGE: $47,287 - $58,898
|
Albertsons
Meat Market Manager in Training
|
$66,772/yr
|
RANGE: $59,135 - $74,410
|
Frontline Source Group Holdings, LLC dba dfwHR
Meat Market Manager
|
$64,091/yr
|
RANGE: $57,171 - $71,012
|
CITY | ANNUAL SALARY | MONTHLY PAY | WEEKLY PAY | HOURLY WAGE |
New Orleans | $58,008 | $4,834 | $1,116 | $28 |
Marrero | $58,008 | $4,834 | $1,116 | $28 |
Metairie | $58,008 | $4,834 | $1,116 | $28 |
Kenner | $57,977 | $4,831 | $1,115 | $28 |
Baton Rouge | $57,807 | $4,817 | $1,112 | $28 |
Houma | $57,521 | $4,793 | $1,106 | $28 |
La Place | $57,515 | $4,793 | $1,106 | $28 |
Lake Charles | $56,371 | $4,698 | $1,084 | $27 |
Shreveport | $55,835 | $4,653 | $1,074 | $27 |
Bossier City | $55,835 | $4,653 | $1,074 | $27 |
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