Company | average base salary in (usd) | range |
---|---|---|
Upper Crust Food Service
Sous Chef
|
$39,656/yr
|
RANGE: $35,260 - $44,051
|
Gecko Hospitality (Corporate)
Executive Sous Chef
|
$59,646/yr
|
RANGE: $53,401 - $65,891
|
Fremont Golf Club
Executive Sous Chef
|
$59,646/yr
|
RANGE: $53,401 - $65,891
|
Remington Heights Retirement Community
Cook/ Prep Cook/ Sous Chef
|
$46,221/yr
|
RANGE: $41,774 - $50,668
|
ASAP Associates
Hotel Chef ( Senior Sous Chef)
|
$63,002/yr
|
RANGE: $56,049 - $69,955
|
Restaurant Associates
SENIOR SOUS CHEF- CATERING
|
$61,870/yr
|
RANGE: $55,197 - $68,543
|
Marriott International
Senior Sous Chef
|
$65,412/yr
|
RANGE: $57,205 - $73,619
|
Compass Group Careers
Senior Sous Chef
|
$59,144/yr
|
RANGE: $52,891 - $65,396
|
Flik Hospitality Group
SENIOR SOUS CHEF
|
$61,870/yr
|
RANGE: $55,197 - $68,543
|
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