Pastry Cook Salary at Weekapaug Inn BETA

Job Description Job Description The Surf Shack Restaurant and Bar, location end in Narragansett, RI is looking for an executive chef to join our 25 person strong team. We are located on 83 Narragansett Avenue. Our ideal candidate is a self-starter, ambitious, and engaged. Our vibrant French Polynesian menu has made us a popular spot amongst locals and tourists alike. Benefits We offer many great benefits including, paid time off, sick pay, holiday pay, health insurance and more! Responsibilities Train and develop chefs to company standards Create new dishes and menus in accordance with business needs Anticipate ingredient needs and arrange re-stock accordingly Ensure a productive kitchen flow that upholds business standards Qualifications Experience working as an executive chef High familiarity with kitchen equipment, processes, and health and safety guidelines Able to delegate tasks effectively and assist when needed Adaptable to high traffic and kitchen volume Menu planning Food item

Job Description Job Description Do you enjoy interacting with customers about all the delicious sandwiches, meals, salads and foods you work with every day? Does a fun, non chain oriented atmosphere where friends and family come together appeal to you? Our specialty food market is seeking Deli/Sandwich/Bakery help in our Richmond RI location. Responsibilities include; Direct customer service, sandwich prep, deli meat slicing, general food prep, and some general market tasks when necessary like ringing a register and restocking. Should be able to lift 40 lbs and be on your feet during the shift Experience is preferred but we will train candidates with the right attitude and desire to work in a friendly family environment.

Job Description Job Description Looking for people who have 1 to 5 years restaurant experience. Looking for up beat team player with positive attitude Must be dependable and self-sufficient Flexible availability required, weekends a must. Must be a multitasker with the ability to serve tables while tending bar. Must have Reference

Job Description Job Description We are seeking a Cooks And Dishwashers to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: Prepare all served food Plan food production to coordinate with meal serving hours Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions Follow standard recipes and special diet orders Operate standard kitchen equipment safely and efficiently Adhere to all sanitation and food production codes Clean and maintain kitchen equipment, utensils, and appliances Qualifications: Previous experience in cooking, culinary arts, or other related fields Knowledge of kitchen equipment and cooking techniques Strong attention to detail Ability to thrive in a fast-paced environment Ability to work well in teams

Job Description Job Description Looking for experienced servers, host/hostess and food runners. Busy family operated restaurant. Open year round.

Under the direction of the Executive Chef & Director of Culinary the incumbent directs and oversees the operations of the kitchen(s), including menu development, inventory and purchasing of supplies, and cost control. Creates and updates menus to maximize profits and minimize loss. Tests and develops recipes. Monitors customer satisfaction. Requires an understanding of federal, state, and local food sanitation regulations. An Associate Degree or higher in Culinary Arts; or previous work experience from an equal or higher position with very similar job responsibilities and business volumes is required. Must have a minimum seven (5) years Culinary supervisory experience, four (4) years must be as a Restaurant Chef (or higher) in a 4 diamond property. Seven (7) years of prior restaurant food prep experience required. Must have successful completion of Foxwoods departmentally mandated acumen and skills testing required. Must have media relations experience. Responsible for the staffing, su

Job Description Job Description We are seeking a Housekeeper to join our team! You will perform a variety of cleaning and organizing duties. Responsibilities: Clean hotel rooms and common areas Ensure a clean and orderly environment Sterilize various tools and equipment Move reasonably small furniture as necessary Maintain working condition of cleaning equipment Qualifications: Previous experience in cleaning, maintenance, or other related fields preferred but not required Familiarity with cleaning materials and equipment Strong attention to detail Strong work ethic

Job Description Job Description We are seeking a self-motivated, experienced night auditor to join our growing organization. In this position, you will keep financial records, prepare reports, update financial information, and assist with front desk duties. You should be familiar with accounting procedures and have experience with computerized property management systems or accounting software programs. This job requires precise attention to detail and customer service skills. Night Auditor Duties and Responsibilities Keep financial records up-to-date Process business transactions Handle bookkeeping and follow accounting best practices Fact-check invoices for payment and processing Maintain guest/front office ledger, general ledger, city ledger, and advance ledger Prepare, fulfill, and distribute employee checks Prepare and approve POs Monitor vendor statements, wire transfer requests, and perform other transactions Prepare for audits, forecasts, and other fiscal planning Post checks a