As of March 01, 2025, the average annual salary for a Food Product R&D Scientist III in San Antonio, TX is $100,590. Salary.com reports that pay typically ranges from $86,160 to $107,990, with most professionals earning between $73,022 and $114,727.
| Annual Salary |
Monthly Pay |
Weekly Pay |
Hourly Wage |
|
| 75th Percentile | $107,990 | $8,999 | $2,077 | $52 |
| Average | $100,590 | $8,383 | $1,934 | $48 |
| 25th Percentile | $86,160 | $7,180 | $1,657 | $41 |
An entry-level Food Product R&D Scientist III with under 1 year experience makes about $92,866. With less than 2 years of experience, a mid-level Food Product R&D Scientist III makes around $93,929. After 2-4 years, the Food Product R&D Scientist III pay rises to about $96,055. Those senior Food Product R&D Scientist III with 5-8 years of experience earn roughly $100,549, and those Food Product R&D Scientist III having 8 years or more experience are expected to earn about $103,050 on average.
| Levels | Salary |
|---|---|
| Entry Level Food Product R&D Scientist III | $92,866 |
| Intermediate Level Food Product R&D Scientist III | $93,929 |
| Senior Level Food Product R&D Scientist III | $96,055 |
| Specialist Level Food Product R&D Scientist III | $100,549 |
| Expert Level Food Product R&D Scientist III | $103,050 |
| Entry Level | 8% |
| Mid Level | 7% |
| Senior Level | 5% |
| Top Level | 0% |
| Experienced | 2% |
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