As of December 01, 2024, the average annual pay of Pastry and Baking Manager in Racine, WI is $66,723. While Salary.com is seeing that Pastry and Baking Manager salary in Racine, WI can go up to $84,414 or down to $49,070, but most earn between $57,483 and $75,983. Salary.com shows the average base salary (core compensation), as well as the average total cash compensation for the job of Pastry and Baking Manager in the United States.
| Annual Salary |
Monthly Pay |
Weekly Pay |
Hourly Wage |
|
| 75th Percentile | $75,983 | $6,332 | $1,461 | $37 |
| Average | $66,723 | $5,560 | $1,283 | $32 |
| 25th Percentile | $57,483 | $4,790 | $1,105 | $28 |
An entry-level Pastry and Baking Manager with under 1 year experience makes about $62,964. With less than 2 years of experience, a mid-level Pastry and Baking Manager makes around $63,375. After 2-4 years, the Pastry and Baking Manager pay rises to about $64,334. Those senior Pastry and Baking Manager with 5-8 years of experience earn roughly $65,431, and those Pastry and Baking Manager having 8 years or more experience are expected to earn about $67,355 on average.
| Levels | Salary |
|---|---|
| Entry Level Pastry and Baking Manager | $62,964 |
| Intermediate Level Pastry and Baking Manager | $63,375 |
| Senior Level Pastry and Baking Manager | $64,334 |
| Specialist Level Pastry and Baking Manager | $65,431 |
| Expert Level Pastry and Baking Manager | $67,355 |
| Entry Level | 6% |
| Mid Level | 5% |
| Senior Level | 4% |
| Top Level | 2% |
| Experienced | 1% |
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Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.
Planning: An act or process of making or carrying out plans. Establishment of goals, policies, and procedures for a social or economic unit city planning business planning.
Retail Management: Refers to the process of helping customers find products in your store, It includes everything from increasing your customer pool to how products are presented, and how you fulfill a customer's needs
Food Service: The foodservice or catering industry includes the businesses, institutions, and companies which prepare meals outside the home.
| Skill | Salary | Demand |
|---|---|---|
|
Coaching
|
$75,397 |
13%
|
|
Menu Development
|
$75,397 |
13%
|
|
Interpersonal Communication
|
$74,063 |
11%
|
|
Customer Satisfaction
|
$72,728 |
9%
|
|
Purchasing
|
$72,728 |
9%
|
|
Product Quality
|
$71,394 |
7%
|
