How much does a Restaurant Unit Manager make in California?
As of July 01, 2026, the average salary for a Restaurant Unit Manager in California is $63,140 per year, which breaks down to an hourly rate of $30.
However, a Restaurant Unit Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $78,557
- Majority Range (25th-75th percentile): $56,100 to $71,210
- Entry-Level (10th percentile): $49,690