How much does a Bakery Manager make in Los Angeles, CA?
As of March 01, 2025, the average annual salary for a Bakery Manager in Los Angeles, CA is $56,994. Salary.com reports that pay typically ranges from $51,726 to $62,306, with most professionals earning between $46,930 and $67,143.
How much does a Bakery Manager make by hour, week, month, and year?
Salary.com provides you with accurate and diversified Bakery Manager salary data based on specialized databases to help you get a fairer salary.
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Last Updated on March 01, 2025
|
Annual Salary |
Monthly Pay |
Weekly Pay |
Hourly Wage |
75th Percentile |
$55,930 |
$4,661 |
$1,076 |
$27 |
Average |
$51,161 |
$4,263 |
$984 |
$25 |
25th Percentile |
$46,433 |
$3,869 |
$893 |
$22 |
Last Updated on March 01, 2025
How Does Experience Level Affect a Bakery Manager's Salary?
An entry-level Bakery Manager with under 1 year experience makes about $54,467.
With less than 2 years of experience, a mid-level Bakery Manager makes around $54,700.
After 2-4 years, the Bakery Manager pay rises to about $55,479.
Those senior Bakery Manager with 5-8 years of experience earn roughly $56,806, and those Bakery Manager having 8 years or more experience are expected to earn about $57,983 on average.
Levels |
Salary |
Entry Level Bakery Manager
|
$54,467
|
Intermediate Level Bakery Manager
|
$54,700
|
Senior Level Bakery Manager
|
$55,479
|
Specialist Level Bakery Manager
|
$56,806
|
Expert Level Bakery Manager
|
$57,983
|
$54,467
0 yr
$54,700
< 2 yrs
$55,479
2-4 yrs
$56,806
5-8 yrs
$57,983
> 8 yrs
Last Updated on March 01, 2025
Entry Level
|
6%
|
Mid Level
|
7%
|
Senior Level
|
8%
|
Top Level
|
11%
|
Experienced
|
13%
|
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Last Updated on March 01, 2025