How much does a Catering Manager make in California?
As of March 01, 2026, the average salary for a Catering Manager in California is $57,745 per year, which breaks down to an hourly rate of $28.
However, a Catering Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $74,563
- Majority Range (25th-75th percentile): $50,785 to $66,548
- Entry-Level (10th percentile): $44,449