Hotel Catering Manager Salary in the United States

How much does a Hotel Catering Manager make in the United States?

As of August 01, 2026, the average salary for a Hotel Catering Manager in the United States is $36,457 per year, which breaks down to an hourly rate of $18.

However, a Hotel Catering Manager's salary can vary significantly. Here’s a look at the typical salary range:

  • Top Earners (90th percentile): $40,028
  • Majority Range (25th-75th percentile): $32,383 to $38,326
  • Entry-Level (10th percentile): $28,674
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View as table View as graph 25% $32,383 10% $28,674 90% $40,028 75% $38,326 $36,457 50%(Median) Didn’t find job title? Click

Hotel Catering Manager Salaries by Percentile

Annual
Salary
Monthly
Pay
Weekly
Pay
Hourly
Wage
75th Percentile $38,326 $3,194 $737 $18
Average $36,457 $3,038 $701 $18
25th Percentile $32,383 $2,699 $623 $16
Check out Hotel Catering Manager Job Openings in the United States
Catering Manager

Jimmy John's - Columbus, OH

Catering Manager

AVI Foodsystems - Columbus, OH

Catering Sales Manager

Coury Hospitality - Columbus, OH

Hotel General Manager

Goodwin Recruiting - Columbus, OH

Search More Hotel Catering Manager Jobs in the United States

Key Factors That Influence Hotel Catering Manager Salaries

A Hotel Catering Manager's salary isn't a fixed number. It's shaped by several important factors. Below, we'll explore how your years of experience, geographic location and company size can directly affect your earning potential.

How Experience Level Affects Hotel Catering Manager Salaries?

Experience is a primary driver of a Hotel Catering Manager's salary. As you build your skills and take on more complex tasks, your compensation generally increases. Here’s how the average salary grows at different career stages:

  • Entry-Level (less than 1 year): $35,495
  • Early Career (1-2 years): $35,778
  • Mid-Level (2-4 years): $36,174
  • Senior-Level (5-8 years): $36,795
  • Expert (over 8 years): $37,342
Levels Salary
Entry Level Hotel Catering Manager$35,495
Intermediate Level Hotel Catering Manager$35,778
Senior Level Hotel Catering Manager$36,174
Specialist Level Hotel Catering Manager$36,795
Expert Level Hotel Catering Manager$37,342
$35,495 0 yr
$35,778 < 2 yrs
$36,174 2-4 yrs
$36,795 5-8 yrs
$37,342 > 8 yrs
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What Am I Worth?

How Do Hotel Catering Manager Salaries Vary from State to State?

Your salary can change significantly depending on where you work. States with a higher cost of living and strong industrial sectors often pay more to attract Hotel Catering Managers. For example, consider the average annual salaries in these key locations:

  • District of Columbia: $40,365.
  • California: $40,212.
  • Massachusetts: $39,676.

Top Paying Cities for Hotel Catering Managers

Salaries can also vary between different cities. Major metropolitan areas or cities with a high demand for technicians often offer more competitive pay. Here are a few examples of average annual salaries in different U.S. cities:

  • San Jose: $45,983
  • San Francisco: $45,480
  • Oakland: $44,521

What Skills Can Increase a Hotel Catering Manager's Salary?

Demanded Skills for the Role:

  • Confidentiality (Mentioned in 4.27% Job Postings): The process of and obligation to apply and enforce rules and practices that ensure that specific types of information are accessible only to those authorized to use it.
  • Infection Control (Mentioned in 4.46% Job Postings): Infection control is the discipline concerned with preventing nosocomial or healthcare-associated infection, a practical (rather than academic) sub-discipline of epidemiology. It is an essential, though often underrecognized and undersupported, part of the infrastructure of health care. Infection control and hospital epidemiology are akin to public health practice, practiced within the confines of a particular health-care delivery system rather than directed at society as a whole. Anti-infective agents include antibiotics, antibacterials, antifungals, antivirals and antiprotozoals. Infection control addresses factors related to the spread of infections within the healthcare setting (whether patient-to-patient, from patients to staff and from staff to patients, or among-staff), including prevention (via hand hygiene/hand washing, cleaning/disinfection/sterilization, vaccination, surveillance), monitoring/investigation of demonstrated or suspected spread of infection within a particular health-care setting (surveillance and outbreak investigation), and management (interruption of outbreaks). It is on this basis that the common title being adopted within health care is "infection prevention and control."
  • Emergency Services (Mentioned in 2.09% Job Postings): Emergency Services are the public organizations that respond to and deal with emergencies when they occur, especially those that provide police, ambulance, and firefighting services.
See More Skills
Skills Demand Percentage
Confidentiality 4.27%
Infection Control 4.46%
Emergency Services 2.09%
What skills can make your compensation higher?
Mastering certain specialized skills can lead to a significant increase in pay. Here are examples of skills and the potential impact they can have on a Hotel Catering Manager's salary.
  • Crisis Management: Can increase your salary by up to 135%.
  • Service Excellence: Can increase your salary by up to 24%.
  • Emergency Medical Services: Can increase your salary by up to 16%.
Skill Salary Salary % Increase
Crisis Management
$85,674
135%
Service Excellence
$45,207
24%
Emergency Medical Services
$42,290
16%
Dedication
$40,467
11%
Written Communication
$40,467
11%
Leadership
$40,103
10%
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Hotel Catering Manager Salary by Industry: Top Paying Sectors

For Hotel Catering Manager roles, the industry you choose can impact your earning potential by as much as 80% (the gap between the highest and lowest paying industries). Data shows that the highest-paying industry, Healthcare, offers compensation 40% above the average. Conversely, Hotel Catering Manager positions in Edu., Gov't. & Nonprofit typically offer lower base pay, as this sector often view Hotel Catering Manager as a support function rather than a direct revenue driver.

The top paying industry for a Hotel Catering Manager

Industry Sector Average Annual Salary Average Hourly Rate Pay vs.Avg
Healthcare$51,040$25.040%

Hotel Catering Manager Salary: Hourly Rate, Weekly Pay, and Monthly Pay

Understanding how a Hotel Catering Manager's annual salary breaks down can help with budgeting. Below, you can see the average hourly rate, weekly pay, and monthly pay for this role. Use the buttons to switch between different pay periods.

Last Updated on August 01, 2026

Salary Trends for Hotel Catering Manager

Salaries for a Hotel Catering Manager can change over time, reflecting shifts in market demand and the overall economy. The median salary increased from $50,197 in 2023 to around $50,823 in 2025, reflecting changes in demand, location, experience, and the wider economy. For a detailed analysis of Hotel Catering Manager salary trends, .

Average Annual Salary of Hotel Catering Manager Over Time

2022
$???
2023
$50,197
2024
$50,994
2025
$50,823
2026
$???
2027
$???
Year Average Annual Salary
2022
View More
2023 $50,197
2024 $50,994
2025 $50,823
2026
View More
2027
View More

Most common benefits for Hotel Catering Manager

Social Security
401(k)
Disability
Healthcare
Pension
Time Off (days)
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Common company salaries for Hotel Catering Manager

Here are companies hiring for Hotel Catering Manager and their salaries, click below for more details.

Find Your Next Hotel Catering Manager Job

Ready to take the next step in your career? Browse thousands of current Hotel Catering Manager job openings on our job board. Use the search bar below to find your perfect match.

United States
  • Brassica in the Short North

    Columbus, OH

    Brassica in the Short North | Columbus, OH

    Job Description. Job Description. Working at Brassica is more than just a job. As a Catering Ambassador, you play a key role in bringing our food and hospi... more

    2 Days Ago

  • Bibibop

    Columbus, OH

    Bibibop | Columbus, OH

    Catering Operations Specialist. It began with a vision to bring the time-honored flavors and healthy ingredients of South Korea to Columbus, Ohio. From tha... more

    2 Days Ago

  • Compass Group

    Columbus, OH

    Compass Group | Columbus, OH

    Compass Group - - Responsibilities: Delivers and serves food at scheduled functions under the supervision of the catering captain or operations manager. Se... more

    4 Days Ago

  • Compass Group

    Columbus, OH

    Compass Group | Columbus, OH

    Compass Group - - Responsibilities: Assist with delivery and setup of catered events at The Ohio State University more

    4 Days Ago

  • Chick-fil-A

    Columbus, OH

    Chick-fil-A | Columbus, OH

    Chick-fil-A - 807 West 3rd Avenue - Responsibilities: Availability Monday and Tuesday is required for this role. Excellence in daily Operations of a high-v... more

    4 Days Ago

  • Moes Southwest Grill Group

    Columbus, OH

    Moes Southwest Grill Group | Columbus, OH

    Job Description. Job Description. Summary: The Catering Driver is responsible for assembling, delivering and setting up catering orders at an off-site loca... more

    5 Days Ago

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FAQ about Hotel Catering Manager

1. What industry pays the highest salary for Hotel Catering Manager?

The Healthcare industry offers the highest average compensation for Hotel Catering Manager roles, with salaries approximately 40% above the market median.

Where Does Our Salary Data Come From?

Salary.com provides salary estimates, histograms, trends, and comparisons using data from employer job postings and third-party sources.

We offer detailed salary information across multiple percentiles for your reference. (Click here to learn Why the Salary Midpoint Formula Is Crucial for Achieving Pay Equity.)

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