How much does a Catering Manager make in Vermont?
As of July 01, 2026, the average salary for a Catering Manager in Vermont is $51,367 per year, which breaks down to an hourly rate of $25.
However, a Catering Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $66,317
- Majority Range (25th-75th percentile): $45,175 to $59,192
- Entry-Level (10th percentile): $39,537