How much does a Kitchen Manager make in Livermore, CA? The average Kitchen Manager salary in Livermore, CA is $72,655 as of September 01, 2024, but the range typically falls between $62,985 and $83,634. Salary ranges can vary widely depending on many important factors, including
education, certifications, additional skills,
the number of years you have spent in your profession.
With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.
1.
Commitment: An agreement or pledge to do something in the future a commitment to improve conditions at the prison especially : an engagement to assume a financial obligation at a future date.
2.
Food Handling: Food Handling means one or more operations of food production, manufacture, offering or displaying for sale, storage, preserving, wrapping, transportation, delivery, importation, exportation, or the licensing or approval for any of such activities.
3.
Food and Beverage Services: Food and Beverage Services can be broadly defined as the process of preparing, presenting and serving of food and beverages to the customers.
Mastering certain skills can make the compensation of a Kitchen Manager higher. Salary.com's Real-time Job Posting Salary Data provides you the latest highly compensated skills to help you get a higher pay. For example, if you master Motivating, you can get a 13% salary raise. If you are good at Written Communication, your salary will increase by 9%.If you are expert in Accountability, your salary will rise by 7%.
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Job Description for Kitchen Manager
Kitchen Manager manages the daily operations of the kitchen, which may include but not limited to: accounting, finance, staff working schedule, inventory control and equipment supplies. Responsible for employees' training. Being a Kitchen Manager oversees other departments that contribute to the operations of the kitchen. Requires a high school diploma or its equivalent. Additionally, Kitchen Manager typically reports to a head of a unit/department. The Kitchen Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Kitchen Manager typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)...
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Urban Plates - 12857 El Camino Real [Kitchen Supervisor] As a Chef at , you'll: Manage all culinary operations and duties. Be accountable for the quality o...
Urban Plates - 3055 Olin Avenue [Kitchen Supervisor] As a Chef at , you'll: Manage all culinary operations and duties. Be accountable for the quality of fo...
Urban Plates - 3055 Olin Avenue [Kitchen Supervisor] As a Chef at , you'll: Manage all culinary operations and duties. Be accountable for the quality of fo...
Urban Plates - 5111 Martinelli Way [Kitchen Supervisor] As a Sous Chef at , you'll: Assist the Chef in the management of all culinary operations and duties...
Urban Plates - 3972 Barranca Parkway [Kitchen Supervisor] As a Chef at , you'll: Manage all culinary operations and duties. Be accountable for the quality ...
- 4 Days Ago
Career Path for Kitchen Manager
A career path is a sequence of jobs that leads to your short- and long-term career goals.
Some follow a linear career path within one field, while others change fields periodically to achieve career or personal goals.
For Kitchen Manager, the first career path typically progresses to Executive Chef.
Aramark provides food and facilities services to education, healthcare, business and industry, sports, leisure, and corrections clients in the United States and internationally. It operates through two segments, Food and Support Services United States, and Food and Support Services International. The company offers foo... More
Aramark
Company Description
Fiscal Year Ended in 2023
What does a Kitchen Manager do?
Kitchen Manager in Pascagoula, MS
Kitchen managers should also make certain that the cooking areas are healthy, clean and safe for the public as mandated by law.
December 11, 2019
Kitchen Manager in Petersburg, VA
It is very important to have a kitchen manager to run a good restaurant, which can handle all the work of the restaurant with good care.
February 18, 2020
Kitchen Manager in Baltimore, MD
Maintain productive kitchen ambience using charts, forms, lists and recipes.
Kitchen Manager salary varies from city to city.
Compared with national average salary of Kitchen Manager, the highest Kitchen Manager salary is in San Francisco, CA, where the Kitchen Manager salary is 25.0% above.
The lowest Kitchen Manager salary is in Miami, FL, where the Kitchen Manager salary is 3.5% lower than national average salary.
Livermore (formerly Livermores, Livermore Ranch, and Nottingham) is a city in Alameda County, California, in the United States. With an estimated 2017 population of 89,648, Livermore is the most populous city in the Tri-Valley. Livermore is located on the eastern edge of California's San Francisco Bay Area. The incumbent Mayor of Livermore is John Marchand.
Livermore was founded by William Mendenhall and named for Robert Livermore, his friend and a local rancher who settled in the area in the 1840s. Livermore is the home of the Lawrence Livermore National Laboratory, for which the chemical ele...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
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Browse Related Job Categories With Kitchen Manager
A job category is a classification or grouping of job positions that share similar characteristics, functions, or industries.
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Understand the total compensation opportunity for a Kitchen Manager, base salary plus other pay elements
Average Base Salary
Core compensation
 
 
 
62985
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72655
Average Total Cash Compensation
Includes base and annual incentives
 
 
 
64494
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73786
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Kitchen Manager in Livermore, CA. The base salary for Kitchen Manager ranges from $62,985 to $83,634 with the average base salary of $72,655. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $64,494 to $86,174 with the average total cash compensation of $73,786.
About Livermore, California Livermore (formerly Livermores, Livermore Ranch, and Nottingham) is a city in Alameda County, California, in the United States. With an estimated 2017....More