As of December 01, 2024, the average annual pay of Pastry Chef in Lake Havasu City, AZ is $68,070. While Salary.com is seeing that Pastry Chef salary in Lake Havasu City, AZ can go up to $86,136 or down to $50,068, but most earn between $58,647 and $77,527. Salary.com shows the average base salary (core compensation), as well as the average total cash compensation for the job of Pastry Chef in the United States.
| Annual Salary |
Monthly Pay |
Weekly Pay |
Hourly Wage |
|
| 75th Percentile | $77,995 | $6,500 | $1,500 | $37 |
| Average | $68,481 | $5,707 | $1,317 | $33 |
| 25th Percentile | $59,001 | $4,917 | $1,135 | $28 |
An entry-level Pastry Chef with under 1 year experience makes about $64,238. With less than 2 years of experience, a mid-level Pastry Chef makes around $64,658. After 2-4 years, the Pastry Chef pay rises to about $65,638. Those senior Pastry Chef with 5-8 years of experience earn roughly $66,757, and those Pastry Chef having 8 years or more experience are expected to earn about $68,721 on average.
| Levels | Salary |
|---|---|
| Entry Level Pastry Chef | $64,238 |
| Intermediate Level Pastry Chef | $64,658 |
| Senior Level Pastry Chef | $65,638 |
| Specialist Level Pastry Chef | $66,757 |
| Expert Level Pastry Chef | $68,721 |
| Entry Level | 6% |
| Mid Level | 6% |
| Senior Level | 4% |
| Top Level | 3% |
| Experienced | 0% |
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Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.
Planning: An act or process of making or carrying out plans. Establishment of goals, policies, and procedures for a social or economic unit city planning business planning.
Retail Management: Refers to the process of helping customers find products in your store, It includes everything from increasing your customer pool to how products are presented, and how you fulfill a customer's needs
Food Service: The foodservice or catering industry includes the businesses, institutions, and companies which prepare meals outside the home.
| Skill | Salary | Demand |
|---|---|---|
|
Coaching
|
$76,919 |
13%
|
|
Menu Development
|
$76,919 |
13%
|
|
Interpersonal Communication
|
$75,558 |
11%
|
|
Customer Satisfaction
|
$74,196 |
9%
|
|
Purchasing
|
$74,196 |
9%
|
|
Product Quality
|
$72,835 |
7%
|
