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Certified Executive Chef Salary in Maine

How much does a Certified Executive Chef make in Maine? The salary range for a Certified Executive Chef job is from $56,674 to $75,264 per year in Maine. Click on the filter to check out Certified Executive Chef job salaries by hourly, weekly, biweekly, semimonthly, monthly, and yearly.

Average base salary
updated at December 01, 2024
$65,844
Per Year
The average salary for a Certified Executive Chef is $65,844
per Year in Maine.
Individually reported data submitted by users of our website

HOW SHOULD YOU USE THIS DATA?

Employees: Use this as a guide for salary expectations, but be aware that responsibilities can change across companies for the same job title, so there may be differences between this data, other free site and our subscription products bought by employers.

Employers: This data could be used as reference point in your market pricing, but not the only source, due to differences across jobs locations, and sizes of companies.Consider additional sources like our Employer reported data.

Base Salary
$56,674
$65,844
Medium
$75,264

Highest Paying Cities for Certified Executive Chef in Maine

Here are the top eight that pay the highest Certified Executive Chef salary in ME. Due to the cost of living in different locations, the Certified Executive Chef salary will also be different. Portland with the highest wage for the Certified Executive Chef in Maine has a high living wage too. Explore more salary information by clicking the city name.

States with Higher Salaries for Certified Executive Chef

Certified Executive Chef works in Maine will receive the highest salary in the United States, followed by California, New Jersey. These states have more job opportunities than other places. At the same time, the competition will be fiercer too. People need to improve their competitiveness to get a job in these cities.

How Much Do Similar Professions Get Paid in Maine?

The Certified Executive Chef jobs have a lot of different directions. And, the job title can also be quite different from in diverse companies. Some job titles may not include the Certified Executive Chef, while they have the Certified Executive Chef responsibilities. So, here are some similar jobs and their salaries. Click the link which you are interested in to explore more data.
Certified Chef
Average salary
United States
$56,469
per Year
Campus Executive Chef
Average salary
United States
$97,272
per Year
Executive Chef, Banquets
Average salary
United States
$97,272
per Year
Executive Chef/Manager
Average salary
United States
$97,272
per Year
Executive Sous Chef
Average salary
United States
$97,272
per Year
Corporate Executive Chef
Average salary
United States
$97,529
per Year

How Much Should You Be Earning?

Get an estimated calculation of how much you should be earning and insight into your career options.

What Does a Certified Executive Chef Do?

In the past 10 years, the chef must have at least five years as an Executive Sous Chef, Chef de Cuisine, Pastry Chef, or chef in charge of food service operation and food production.

November 15, 2021

Minimum of five years of work experience as a Chef de Cuisine, Executive Sous Chef, Pastry Chef, or chef in charge in a foodservice operation, supervising at least five full-time people in the preparation and production of food.

October 18, 2021

Five years as a chef de cuisine, executive sous chef or chef in charge of food production in a foodservice operation.

October 12, 2021

Experience as Chef de Cuisine, Executive Sous Chef/Pastry Chef or Chef in charge of food production in a foodservice operation.

October 10, 2021

Club chefs can work through a series of steps including extensive on-site experience, education, and certification to earn the title of Certified Executive Chef (CEC), a designation given by the American Culinary Federation (ACF).

October 04, 2021

Most Common Benefits for Certified Executive Chef

Social Security
Healthcare
401(k)
Pension
Disability
Time Off (days)

Frequently Asked Questions

Common questions about salaries for a Certified Executive Chef
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In the past 10 years, the chef must have at least five years as an Executive Sous Chef, Chef de Cuisine, Pastry Chef, or chef in charge of food service operation and food production.
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Eliot pays the highest Certified Executive Chef wage. Get personal salary report to explore more salary information in different cities.
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The Certified Executive Chef salary range is $56,674 to $75,264 in ME.
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