How much does a Corporate Executive Chef make?
As of December 01, 2024, the average annual pay of Corporate Executive Chef in the United States is $100,235. While Salary.com is seeing that Corporate Executive Chef salary in the US can go up to $128,863 or down to $76,174, but most earn between $87,641 and $115,220. Salary.com shows the average base salary (core compensation), as well as the average total cash compensation for the job of Corporate Executive Chef in the United States.