How much does a Corporate Executive Chef make? The average Corporate Executive Chef salary is $108,065 as of October 28, 2020, but the salary range typically falls between $96,011 and $121,872. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target. 

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How to Become an Executive Chef

Job Openings for Corporate Executive Chef
Williamsburg Landing - Williamsburg , VA
Corporate Wellness Program * Health Club & Spa Membership * Employee Education & Training Fund ... Utilizes leftover food as directed by Executive Sous Chef * Washes and cleans utensils and ...
JobTarget - 53 days ago
Ghent Eats LLC - Norfolk , VA
This position requires availability of weekend nights and holidays as with any working chef/kitchen ... A mix of corporate as well as private experience welcomed. Exude confidence in cooking skills and ...
Monster - 32 days ago
Commonwealth Senior Living - Charlottesville , VA
Executive Director US-VA-Charlottesville Job ID: 2020-7462 Type: Regular Full-Time # of Openings: 1 ... and corporate regulations. * Participates in and conducts direct marketing in and around the ...
JobTarget - 16 days ago
Gecko Hospitality - Richmond , VA
... store, corporate dining, senior living, healthcare food service, K-12 food service and higher ... From fast food to fine dining and grocery stores to senior living, Gecko recruit's chef and ...
ZipRecruiter - 34 days ago
Commonwealth Senior Living - Chesapeake , VA
Executive Director US-VA-Chesapeake Job ID: 2020-7528 Type: Regular Full-Time # of Openings: 1 ... and corporate regulations. * Participates in and conducts direct marketing in and around the ...
JobTarget - 65 days ago
Ability to project a confident leadership image to peers, subordinates, and executive management ... As an ActioNeter, you get to be part of exceptional team and a corporate culture that nurtures ...
Dice.com - 33 days ago

Corporate Executive Chef Salary in Major Cities

This chart shows the salary comparison for Corporate Executive Chef between major cities. San Francisco City consistently ranks #1 as of October 28, 2020. Click on the chart to see the detail salary data for Corporate Executive Chef in each city.
Click to see the salary for Corporate Executive Chef in these major U.S. cities.
City Name Average Salary
San Francisco, CA $135,081
Washington, DC $120,298
Miami, FL $105,202
Chicago, IL $114,645
Boston, MA $121,756
New York, NY $130,002
Dallas, TX $107,362
If you'd like know Corporate Executive Chef Salary in other cities, then please select a city in

Average Base Salary

Core compensation

 
 
 
96011
121872
108065

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
100847
132706
114759
What is the average salary for Corporate Executive Chef in 2020?
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Corporate Executive Chef in the United States. The base salary for Corporate Executive Chef ranges from $96,011 to $121,872 with the average base salary of $108,065. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $100,847 to $132,706 with the average total cash compensation of $114,759.
Average Salary Average Salary Range
Base Salary $108,065 $96,011 - $121,872
Bonus $6,695 $4,836 - $10,834
Total Pay $114,759 $100,847 - $132,706
* Base Salary represents gross income before taxes and deductions. It does not include additional pay such as benefits, bonuses, profit sharing or commissions.
* Total Pay combines base salary, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job.
Salary.com Estimate Salary Tool provides free, accurate and real-time salary for thousands of careers. Please enter the following pay factors for Corporate Executive Chef, to get a real-time salary target. If you want to get more detailed salary information, please view Professional Salary Report
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96011
121872

 

What's the difference between Corporate Chef and Corporate Executive Chef?
According to our latest salary estimation on October 28, 2020. The average salary of Corporate Executive Chef is $108,065, and the average salary of Corporate Chef is $74,751. The average salary of Corporate Chef is lower than Corporate Executive Chef. ( 2020-10-28 salary.com )
I am a Corporate Executive Chef, which location’s salary is higher, Barnstable, MA or New Britain, CT?
New Britain, CT typically sees higher pay than Barnstable, MA for Corporate Executive Chef. a Corporate Executive Chef Salary in New Britain, CT is $116,711 as of October 28, 2020; a Corporate Executive Chef Salary in Barnstable, MA is $113,956 as of October 28, 2020. ( 2020-10-28 salary.com )
Why does the salary of a Corporate Executive Chef vary from city to city?
The cost of living is tied to salaries. If the expenses are higher in a particular city, then the wage level will be higher as well to afford the people can opportunity to live there. This is why you're always going to make more money in New York City for example, than in a small town. ( 2020-10-28 salary.com )
What are the Pay Factors for Corporate Executive Chef?
Salary ranges for a Corporate Executive Chef can vary widely, depending on the city and several other pay factors, including (but not limited to) education level, certifications, additional skills, and work experience. Click here to view Eight Factors That Can Affect Your Pay ( 2020-10-28 salary.com )
How the Pay Factors Influence Your Pay?
Salaries are ultimately dictated by the position being applied to, and hiring company, but there are several important pay factors that come into play based on your individual history that could impact your value to the company. Salary.com's Personal Salary Report will analyze these factors for you to help you maximize your earning potential. ( 2020-10-28 salary.com )

Last Update: October 28, 2020