How much does a Certified Executive Chef make in New York?
As of August 01, 2026, the average salary for a Certified Executive Chef in New York is $79,668 per year, which breaks down to an hourly rate of $38.
However, a Certified Executive Chef's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $93,472
- Majority Range (25th-75th percentile): $71,969 to $86,894
- Entry-Level (10th percentile): $64,959