Company | average base salary in (usd) | range |
---|---|---|
bartaco
Sous Chef
|
$49,808/yr
|
RANGE: $44,662 - $54,954
|
Husk
Sous Chef
|
$40,357/yr
|
RANGE: $35,884 - $44,830
|
Compass Group Careers
SOUS CHEF
|
$53,981/yr
|
RANGE: $47,917 - $60,045
|
Compass One Healthcare
SOUS CHEF
|
$53,981/yr
|
RANGE: $47,917 - $60,045
|
Cola's Restaurant
Sous Chef
|
$52,173/yr
|
RANGE: $46,416 - $57,931
|
Brittain Resorts & Hotels
Sous Chef
|
$47,243/yr
|
RANGE: $42,362 - $52,124
|
Maple Brook Terrace IL
Sous Chef
|
$48,539/yr
|
RANGE: $43,524 - $53,553
|
Delaney Oyster House
Sous Chef
|
$40,357/yr
|
RANGE: $35,884 - $44,830
|
UP On The Roof
Sous Chef
|
$42,240/yr
|
RANGE: $37,334 - $47,147
|
HRA
Sous Chef
|
$50,548/yr
|
RANGE: $45,325 - $55,770
|
CITY | ANNUAL SALARY | MONTHLY PAY | WEEKLY PAY | HOURLY WAGE |
Rock Hill | $35,028 | $2,919 | $674 | $17 |
Charleston | $34,516 | $2,876 | $664 | $17 |
North Charleston | $34,516 | $2,876 | $664 | $17 |
Mount Pleasant | $34,516 | $2,876 | $664 | $17 |
Goose Creek | $34,465 | $2,872 | $663 | $17 |
Summerville | $34,363 | $2,864 | $661 | $17 |
Spartanburg | $33,934 | $2,828 | $653 | $16 |
Greenville | $33,636 | $2,803 | $647 | $16 |
Columbia | $33,571 | $2,798 | $646 | $16 |
Hilton Head Island | $33,567 | $2,797 | $646 | $16 |
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