Director Of Culinary Operations Salaries in Macon, GA
How Much Does a Director Of Culinary Operations Make in Macon, GA?
Updated January 01, 2025
As of January 01, 2025,
the average annual pay of Director Of Culinary Operations in Macon, GA is $97,106.
While Salary.com is seeing that Director Of Culinary Operations salary in Macon, GA can go up to $127,178
or down to $60,580, but most earn between $77,987 and $112,847.
Salary ranges can vary widely depending on many important factors,
including education, certifications, additional skills, and your experience levels.
With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
Related Job Titles to Director Of Culinary Operations
Facing Salary Structure Challenges? Let Our Expert Guide You
The job market is increasingly challenging. Our whitepaper, Navigating the Challenges of Creating Salary Structures, offers guidance on creating salary structures. Provide your phone number and work email to download the full version.
We will handle your contact details in line with our Privacy Policy.
If you prefer not to receive marketing emails from Salary.com, you can opt-out out of marketing communications at any time by clicking unsubscribe.
Choose a prefer time
Choose Your Preferred Time
All times are listed as US Eastern time (Boston/New York)
-
9:00 AM-9:30 AM
-
9:30 AM-10:00 AM
-
10:00 AM-10:30 AM
-
10:30 AM-11:00 AM
-
11:00 AM-11:30 AM
-
11:30 AM-12:00 PM
-
12:00 PM-12:30 PM
-
12:30 PM-1:00 PM
-
1:00 PM-1:30 PM
-
1:30 PM-2:00 PM
-
2:00 PM-2:30 PM
-
2:30 PM-3:00 PM
-
3:00 PM-3:30 PM
-
3:30 PM-4:00 PM
-
4:00 PM-4:30 PM
-
4:30 PM-5:00 PM
-
5:00 PM-5:30 PM
-
5:30 PM-6:00 PM
-
6:00 PM-6:30 PM
-
6:30 PM-7:00 PM
-
7:00 PM-7:30 PM
-
7:30 PM-8:00 PM
Similar Job Salaries to Director Of Culinary Operations by Company
Loading results...
| Company | average base salary in (usd) | range |
|---|---|---|
|
Reynolds Lake Oconee
Director of Culinary Operations
|
$78,830/yr
|
RANGE: $65,602 - $92,058
|
|
5Church Atlanta
Culinary Director
|
$91,809/yr
|
RANGE: $76,655 - $106,963
|
|
Paradies Lagardere Default
Senior Director Culinary
|
$85,710/yr
|
RANGE: $72,433 - $98,987
|
|
Hopkins and Company
Hopkins and Company: Culinary Director
|
$72,915/yr
|
RANGE: $61,731 - $84,100
|
|
Rise Baking Company
Foodservice Culinary Sales Director
|
$186,755/yr
|
RANGE: $153,538 - $219,972
|
|
Lombardi Family Concepts
Director of Culinary Operations
|
$79,775/yr
|
RANGE: $66,418 - $93,133
|
|
Meta
Director of Global Culinary Operations
|
$166,676/yr
|
RANGE: $148,206 - $185,147
|
|
Compass Group Poland Sp. z o.o.
Culinary Operations Director - National
|
$107,658/yr
|
RANGE: $89,888 - $125,427
|
|
Restaurant Associates
Director of Culinary Operations
|
$109,533/yr
|
RANGE: $91,454 - $127,612
|
|
Memorial Sloan Kettering
Associate Director of Culinary Operations
|
$159,184/yr
|
RANGE: $129,322 - $189,046
|
What Does a Director Of Culinary Operations Do?
Are you a dynamic Director of Culinary Operations who would like to develop and commercially launch a science-based culinary program? If you say, yes, then please read on.
Updated December 16, 2021
The role of Culinary Operations Manager is to assist the Director of Culinary Operations in both operational and administrative functions.
Updated December 14, 2021
It is the role of the Culinary Operations Manager to oversee all floor operations during evening hours.
Updated December 07, 2021
“We know what the pandemic has done to our country; now consider children around the world,” said Randy Crosson, director of Operation Christmas Child.
Updated December 06, 2021
Ashley Taylor is director of the Lamar State College Port Arthur Culinary Arts and Hospitality program.
Updated November 27, 2021
Empower Your Talent Strategy with Salary.com's Skills Library.
Struggling with Managing Your Job Descriptions?
View Job Skills and Competency Data for more than 15,000 Job Titles, 18 Industries, and 26 Job Families.
Skills LibraryOur job description management tool- JobArchitect streamlines your job description process. Say goodbye to the hassle of crafting job descriptions.
Explore JobArchitectFrequently Asked Questions About a Director Of Culinary Operations Salaries
What is the average of a Director Of Culinary Operations in Macon, GA?
The Director Of Culinary Operations salary range is from $77,987 to $112,847, and the average Director Of Culinary Operations salary is $97,106/year in Macon, GA.
The Director Of Culinary Operations's salary will change in different locations.
Which location pays the highest Director Of Culinary Operations salary in the United States?
The Director Of Culinary Operations salary in San Jose, CA is $135,560
which is the highest in the US.
What kinds of reasons will influence the Director Of Culinary Operations's salary?
Besides the location, employees' education degree, related skills, and work experience also will influence the salary.
Try to improve your skills and experience to get a higher salary for the position of Director Of Culinary Operations.
What is the growth rate of the Director Of Culinary Operations's salary?
If you are thinking of becoming a Director Of Culinary Operations or planning the next step in your career, find the detailed salary report of a Director Of Culinary Operations.
