Director Of Culinary Salaries in South Carolina
How Much Does a Director Of Culinary Make in South Carolina?
Updated April 01, 2025
As of April 01, 2025,
the average annual pay of Director Of Culinary in South Carolina is $115,586.
While Salary.com is seeing that Director Of Culinary salary in SC can go up to $149,514
or down to $84,147, but most earn between $99,130 and $133,345.
Salary ranges can vary widely depending on many important factors,
including education, certifications, additional skills, and your experience levels.
With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
Related Job Titles to Director Of Culinary
Facing Salary Structure Challenges? Let Our Expert Guide You
The job market is increasingly challenging. Our whitepaper, Navigating the Challenges of Creating Salary Structures, offers guidance on creating salary structures. Provide your phone number and work email to download the full version.
We will handle your contact details in line with our Privacy Policy.
If you prefer not to receive marketing emails from Salary.com, you can opt-out out of marketing communications at any time by clicking unsubscribe.
Choose a prefer time
Choose Your Preferred Time
All times are listed as US Eastern time (Boston/New York)
-
9:00 AM-9:30 AM
-
9:30 AM-10:00 AM
-
10:00 AM-10:30 AM
-
10:30 AM-11:00 AM
-
11:00 AM-11:30 AM
-
11:30 AM-12:00 PM
-
12:00 PM-12:30 PM
-
12:30 PM-1:00 PM
-
1:00 PM-1:30 PM
-
1:30 PM-2:00 PM
-
2:00 PM-2:30 PM
-
2:30 PM-3:00 PM
-
3:00 PM-3:30 PM
-
3:30 PM-4:00 PM
-
4:00 PM-4:30 PM
-
4:30 PM-5:00 PM
-
5:00 PM-5:30 PM
-
5:30 PM-6:00 PM
-
6:00 PM-6:30 PM
-
6:30 PM-7:00 PM
-
7:00 PM-7:30 PM
-
7:30 PM-8:00 PM
Similar Job Salaries to Director Of Culinary by Company
Loading results...
| Company | average base salary in (usd) | range |
|---|---|---|
|
Spring Oak Senior Living
Culinary Services Director
|
$66,752/yr
|
RANGE: $58,518 - $74,987
|
|
TerraBella Senior Living
Director of Culinary Services
|
$103,564/yr
|
RANGE: $92,091 - $115,038
|
|
Presbyterian Communities of South Carolina
Director of Culinary Services
|
$74,829/yr
|
RANGE: $65,262 - $84,396
|
|
Stop-A-Minit
Director of Culinary Experience
|
$66,413/yr
|
RANGE: $58,220 - $74,605
|
|
Healthcare Services Group, Inc
Culinary Services Director
|
$60,376/yr
|
RANGE: $53,473 - $67,278
|
|
Wolfoods
2025 - Culinary Professionals - Food Service Director
|
$53,523/yr
|
RANGE: $46,849 - $60,197
|
|
Presbyterian Communities of South Carolina
Assistant Director of Culinary Services - *Sign On Bonus
|
$74,829/yr
|
RANGE: $65,262 - $84,396
|
|
Goodwin Recruiting
Executive Chef/Culinary Director - RELOCATION CANDIDATES WELCOME!!
|
$55,503/yr
|
RANGE: $50,143 - $60,864
|
|
Avocet Hospitality Group
Culinary Specialist
|
$33,111/yr
|
RANGE: $29,786 - $36,437
|
Top 10 Highest Paying Cities For Director Of Culinary Jobs in South Carolina
It is important to understand how location impacts your career prospects in the United States.
There are some cities where a Director Of Culinary can find a job easily with a greater salary paid then achieve a higher standard of living.
Below is the top cities list for Director Of Culinary job salaries in South Carolina.
Some cities can pay higher salaries for Director Of Culinary jobs, which can indicate that there is a large demand for Director Of Culinary positions in this city.
The following table shows top 10 cities where the Director Of Culinary salary is higher than other cities in South Carolina.
Rock Hill takes first place in this list, followed by Charleston, North Charleston.
The Director Of Culinary salary is $118,880 in Rock Hill,
which is lower than the national average. There is 0 city's Director Of Culinary salary higher than national average in South Carolina.
The average salary for a Director Of Culinary in South Carolina is $115,586,
but we found that the city with the highest salary for Director Of Culinary jobs is Rock Hill, SC, and it is higher than Charleston.
Director Of Culinary jobs in Rock Hill can have the opportunity to earn higher salaries than in other cities in South Carolina.
| CITY | ANNUAL SALARY | MONTHLY PAY | WEEKLY PAY | HOURLY WAGE |
| Rock Hill | $118,880 | $9,907 | $2,286 | $57 |
| Charleston | $117,140 | $9,762 | $2,253 | $56 |
| North Charleston | $117,140 | $9,762 | $2,253 | $56 |
| Mount Pleasant | $117,140 | $9,762 | $2,253 | $56 |
| Goose Creek | $116,968 | $9,747 | $2,249 | $56 |
| Summerville | $116,622 | $9,719 | $2,243 | $56 |
| Spartanburg | $115,167 | $9,597 | $2,215 | $55 |
| Greenville | $114,155 | $9,513 | $2,195 | $55 |
| Columbia | $113,933 | $9,494 | $2,191 | $55 |
| Hilton Head Island | $113,921 | $9,493 | $2,191 | $55 |
What Does a Director Of Culinary Do?
But what if you can’t play an instrument? Well, then you might consider working as a Culinary Director, instead, which is a lot like being a Conductor – but with food instead of Musicians and flavors instead of sounds.
Updated December 10, 2021
Kenji López-Alt is the Managing Culinary Director of Serious Eats, author of the James Beard Award-nominated column The Food Lab, and a columnist for Cooking Light.
Updated November 29, 2021
As a culinary director, your duties are to establish a menu, hire chefs and other staff, plan budgets, and determine what to charge for menu items.
Updated October 20, 2021
A culinary director is responsible for the overarching targets and goals of restaurants or other food operations.
Updated October 06, 2021
Ashley Taylor is director of the Lamar State College Port Arthur Culinary Arts and Hospitality program.
Updated September 30, 2021
Empower Your Talent Strategy with Salary.com's Skills Library.
Struggling with Managing Your Job Descriptions?
View Job Skills and Competency Data for more than 15,000 Job Titles, 18 Industries, and 26 Job Families.
Skills LibraryOur job description management tool- JobArchitect streamlines your job description process. Say goodbye to the hassle of crafting job descriptions.
Explore JobArchitectFrequently Asked Questions About a Director Of Culinary Salaries
What is the average of a Director Of Culinary in South Carolina?
The Director Of Culinary salary range is from $99,130 to $133,345, and the average Director Of Culinary salary is $115,586/year in South Carolina.
The Director Of Culinary's salary will change in different locations.
Which location pays the highest Director Of Culinary salary in the United States?
The Director Of Culinary salary in San Jose, CA is $155,591
which is the highest in the US.
What kinds of reasons will influence the Director Of Culinary's salary?
Besides the location, employees' education degree, related skills, and work experience also will influence the salary.
Try to improve your skills and experience to get a higher salary for the position of Director Of Culinary.
What is the growth rate of the Director Of Culinary's salary?
If you are thinking of becoming a Director Of Culinary or planning the next step in your career, find the detailed salary report of a Director Of Culinary.
