How much does a Food Service Manager make in the United States?
As of January 01, 2026, the average salary for a Food Service Manager in the United States is $83,644 per year, which breaks down to an hourly rate of $40.
However, a Food Service Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $103,796
- Majority Range (25th-75th percentile): $73,723 to $94,192
- Entry-Level (10th percentile): $64,691