How much does a Food Service Manager make in Tennessee?
As of January 01, 2026, the average salary for a Food Service Manager in Tennessee is $78,165 per year, which breaks down to an hourly rate of $38.
However, a Food Service Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $96,997
- Majority Range (25th-75th percentile): $68,894 to $88,023
- Entry-Level (10th percentile): $60,454