Schnuck Markets - Saint Louis
,
MO
Job Description The Assistant Meat Manager will perform all the duties and job functions of an experienced clerk. Must have the ability to solve practical problems and interpret instructions. The Assistant Manager will assume the responsibility of the Department Manager in their absence. Responsibilities: •Maintain strict adherence to department and company safety guidelines •Assign duties to the team as needed •Cut retail cuts of beef, pork, lamb and veal •Grind sausage •Order product •Merchandise product •Ensure company standards for the department are met or exceeded •Inspect product for freshness •Write work schedules and train new teammates •Provide excellent customer service Requirements: •Minimum 3 years experience as a Journeyman Meat Cutter; or equivalent related work experience is required. •Experience operating a meat saw and grinder •Leadership experience as a Head Meat Cutter/Meat Manager preferred The position is 40 hours per week. Flexible availability including weekends
- Today
Giant Eagle - North Royalton
,
OH
Job Summary Our Meat Cutter Apprentices ensure that our guests are receiving the best and most delicious products, presented according to their requirements. In addition to providing unparalleled guest service and supporting the Meat Lead, you'll make sure that our offerings and services promote guest loyalty, and growth and success for the store. As a member of our Meat Team, your primary responsibility will be to cut meat and other products for sale and ensure our customers are provided with the freshest product possible. You’ll create and sustain an exemplary customer service atmosphere to build lifelong relationship by focusing on understanding and exceeding customer needs. To thrive in this position, you should be a team player. You know that you are only successful when those around you are set up for success. You are eager to support an amazing team, have the drive to grow your career in leadership and have the ability to inspire those around you. Job Description Experience Requ
- Today
Iron River Cooperative - Iron River
,
WI
Job Description Job Description Full-Time Meat Department Employee Journeyman Meat Cutter Summary: Directly responsible for the Meat Department Head. Opens the store. Handles all department responsibilities in the absence the Meat Department Head. Assists the Meat Department Head in achieving the operational goals of the department. Essential duties and responsibilities include the following. Other duties may be assigned. 1. Properly cut, trim, weigh, wrap, and stock a variety of fresh and packaged meat department products in a timely and efficient manner. 2. Assists in managing department inventories by tracking weekly sales reports and orders meat/product as needed to satisfy customer demand and advertised sale needs – several times a week. 3. Assists implementation of pricing on new items while maintaining budgeted gross margins. 4. Sets up advertising displays or arranges merchandise on counters or tables to promote sales. 5. Assists developing and implementing localized merchandis
- 2 days ago
Save Mart - Carson City
,
NV
ABOUT US The Save Mart Companies is one of the largest food retailers in California and Nevada.It is home to several well-known brands in food retailing.You might have seen our stores that include Save Mart, Lucky, Lucky California, and Food Maxx.We also have 3 distribution centers and our SMART Transportation trucking firm to transport dry groceries, frozen foods, ice, and novelties to all The Save Mart Companies stores. We are a California grown business, headquartered in the heart of one of the greatest agricultural areas of our nation - Stanislaus County. The Modesto community is vibrant with great traditions, educational opportunities, and multi-cultural lifestyles. Aside from mild weather year-round, Modesto allows for easy access to many major tourist attractions in California. To the west lies the San Francisco Bay Area (90-miles) and the Santa Cruz Beach (115-miles). To the east is the famed Gold Country "Mother Lode" (50-miles) and a little farther you can find the majestic S
- 2 days ago
Market District - Westfield
,
IN
Job Summary Our Meat Cutters ensure that our guests are receiving the best and most delicious products, presented according to their requirements. In addition to providing unparalleled guest service and supporting the Meat Lead, you'll make sure that our offerings and services promote guest loyalty, and growth and success for the store. As a member of our Meat Team, your primary responsibility will be to cut meat and other products for sale and ensure our customers are provided with the freshest product possible. You’ll create and sustain an exemplary customer service atmosphere to build lifelong relationship by focusing on understanding and exceeding customer needs. To thrive in this position, you should be a team player. You know that you are only successful when those around you are set up for success. You are eager to support an amazing team, have the drive to grow your career in leadership and have the ability to inspire those around you. Job Description Experience Required: Satis
- 3 days ago
KTA Super Stores - Kamuela
,
HI
Job Details Job Location KTA Waimea 8 - Kamuela, HI Position Type Part Time Salary Range $16.00 - $20.00 Hourly Job Shift Day Description The primary responsibility of a Meat Cutter is to ensure customer satisfaction by properly cutting, trimming, grinding and packaging various fresh and frozen meat, pork, and poultry products, while following the Department of Health sanitation guidelines. A Meat Cutter also increases customer loyalty by assisting all customers with courteous, pleasant, patient service and treatment. ESSENTIAL DUTIES You MUST perform the following duties regularly and up to company standards: Breakdown pig, beef, and lamb carcasses into individual cuts. Breakdown primals into individual steaks, roasts and chops with little waste or by-products. Grind, slice and tenderize various meat, poultry and seafood products. Do reworks which consist of by-products of lamb, beef, pork and chicken. Tray all cut, ground, sliced, tenderized, and prepared meats for wrapping and prici
- 3 days ago