How much does a Chef de Cuisine make in the United States? The average Chef de Cuisine salary in the United States is $60,404 as of September 26, 2019, but the salary range typically falls between $52,495 and $69,672. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target. View the Cost of Living in Major Cities
Chef de Cuisine or executive chef is the main chef in a restaurant. The Chef de Cuisine is in charge of all other functional chefs in the kitchen. This position is also known as grand chef, chef manager, head chef, or master chef....
Source: Wikipedia (as of 09/06/2019). Read more from Wikipedia
Includes base and annual incentives