How much does a Culinary Services Director make in Boise, ID?
As of April 01, 2025, the average annual salary for a Culinary Services Director in Boise, ID is $89,500. According to Salary.com, salaries can range from a low of $68,676 to a high of $114,527, with most professionals earning between $78,600 and $102,600.
How much does a Culinary Services Director make by hour, week, month, and year?
Salary.com provides you with accurate and diversified Culinary Services Director salary data based on specialized databases to help you get a fairer salary.
Click the switch button below to see more details about Culinary Services Director hourly pay, weekly pay, monthly pay and so on.
Last Updated on April 01, 2025
|
Annual Salary |
Monthly Pay |
Weekly Pay |
Hourly Wage |
75th Percentile |
$102,600 |
$8,550 |
$1,973 |
$49 |
Average |
$89,500 |
$7,458 |
$1,721 |
$43 |
25th Percentile |
$78,600 |
$6,550 |
$1,512 |
$38 |
How Does Experience Level Affect a Culinary Services Director's Salary?
An entry-level Culinary Services Director with under 1 year experience makes about $82,777.
With less than 2 years of experience, a mid-level Culinary Services Director makes around $83,760.
After 2-4 years, the Culinary Services Director pay rises to about $85,071.
Those senior Culinary Services Director with 5-8 years of experience earn roughly $87,037, and those Culinary Services Director having 8 years or more experience are expected to earn about $89,495 on average.
Levels |
Salary |
Entry Level Culinary Services Director
|
$82,777
|
Intermediate Level Culinary Services Director
|
$83,760
|
Senior Level Culinary Services Director
|
$85,071
|
Specialist Level Culinary Services Director
|
$87,037
|
Expert Level Culinary Services Director
|
$89,495
|
$82,777
0 yr
$83,760
< 2 yrs
$85,071
2-4 yrs
$87,037
5-8 yrs
$89,495
> 8 yrs
Last Updated on April 01, 2025
Entry Level
|
8%
|
Mid Level
|
6%
|
Senior Level
|
5%
|
Top Level
|
3%
|
Experienced
|
0%
|
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Last Updated on April 01, 2025