How much does a Facility Cook/Menu Planner make in Stamford, CT?
As of March 01, 2025, the average annual salary for a Facility Cook/Menu Planner in Stamford, CT is $48,800. Salary.com reports that pay typically ranges from $44,150 to $54,260, with most professionals earning between $39,916 and $59,231.
How much does a Facility Cook/Menu Planner make by hour, week, month, and year?
Salary.com provides you with accurate and diversified Facility Cook/Menu Planner salary data based on specialized databases to help you get a fairer salary.
Click the switch button below to see more details about Facility Cook/Menu Planner hourly pay, weekly pay, monthly pay and so on.
Last Updated on March 01, 2025
|
Annual Salary |
Monthly Pay |
Weekly Pay |
Hourly Wage |
75th Percentile |
$54,260 |
$4,522 |
$1,043 |
$26 |
Average |
$48,800 |
$4,067 |
$938 |
$23 |
25th Percentile |
$44,150 |
$3,679 |
$849 |
$21 |
Last Updated on March 01, 2025
How Does Experience Level Affect a Facility Cook/Menu Planner's Salary?
An entry-level Facility Cook/Menu Planner with under 1 year experience makes about $46,697.
With less than 2 years of experience, a mid-level Facility Cook/Menu Planner makes around $46,834.
After 2-4 years, the Facility Cook/Menu Planner pay rises to about $47,519.
Those senior Facility Cook/Menu Planner with 5-8 years of experience earn roughly $48,769, and those Facility Cook/Menu Planner having 8 years or more experience are expected to earn about $50,383 on average.
Levels |
Salary |
Entry Level Facility Cook/Menu Planner
|
$46,697
|
Intermediate Level Facility Cook/Menu Planner
|
$46,834
|
Senior Level Facility Cook/Menu Planner
|
$47,519
|
Specialist Level Facility Cook/Menu Planner
|
$48,769
|
Expert Level Facility Cook/Menu Planner
|
$50,383
|
$46,697
0 yr
$46,834
< 2 yrs
$47,519
2-4 yrs
$48,769
5-8 yrs
$50,383
> 8 yrs
Last Updated on March 01, 2025
Entry Level
|
4%
|
Mid Level
|
4%
|
Senior Level
|
3%
|
Top Level
|
0%
|
Experienced
|
3%
|
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Last Updated on March 01, 2025