What is the salary range of Sous Baker/Pastry Chef?
As of December 01, 2024, the average annual pay of Sous Baker/Pastry Chef in New Orleans, LA is $35,390. While Salary.com is seeing that Sous Baker/Pastry Chef salary in New Orleans, LA can go up to $48,190 or down to $25,647, but most earn between $30,290 and $42,090. Salary.com shows the average base salary (core compensation), as well as the average total cash compensation for the job of Sous Baker/Pastry Chef in the United States.
View Sous Baker/Pastry Chef Salary by Hour, Week, Month, Year
Salary.com provides you with accurate and diversified Sous Baker/Pastry Chef salary data based on specialized databases to help you get a fairer salary.
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Last Updated on December 01, 2024
|
Annual Salary |
Monthly Pay |
Weekly Pay |
Hourly Wage |
75th Percentile |
$42,090 |
$3,508 |
$809 |
$20 |
Average |
$35,390 |
$2,949 |
$681 |
$17 |
25th Percentile |
$30,290 |
$2,524 |
$583 |
$15 |
Last Updated on December 01, 2024
View Sous Baker/Pastry Chef Salary by Experience Levels
An entry-level Sous Baker/Pastry Chef with under 1 year experience makes about $33,304.
With less than 2 years of experience, a mid-level Sous Baker/Pastry Chef makes around $33,533.
After 2-4 years, the Sous Baker/Pastry Chef pay rises to about $34,297.
Those senior Sous Baker/Pastry Chef with 5-8 years of experience earn roughly $36,405, and those Sous Baker/Pastry Chef having 8 years or more experience are expected to earn about $37,697 on average.
Levels |
Salary |
Entry Level Sous Baker/Pastry Chef
|
$33,304
|
Intermediate Level Sous Baker/Pastry Chef
|
$33,533
|
Senior Level Sous Baker/Pastry Chef
|
$34,297
|
Specialist Level Sous Baker/Pastry Chef
|
$36,405
|
Expert Level Sous Baker/Pastry Chef
|
$37,697
|
$33,304
0 yr
$33,533
< 2 yrs
$34,297
2-4 yrs
$36,405
5-8 yrs
$37,697
> 8 yrs
Last Updated on December 01, 2024
Entry Level
|
6%
|
Mid Level
|
5%
|
Senior Level
|
3%
|
Top Level
|
3%
|
Experienced
|
7%
|
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Last Updated on December 01, 2024