As of March 01, 2025, the average annual salary for a Cook I in Kentucky is $34,764. Salary.com reports that pay typically ranges from $31,710 to $40,901, with most professionals earning between $28,929 and $46,488.
| Annual Salary |
Monthly Pay |
Weekly Pay |
Hourly Wage |
|
| 75th Percentile | $43,466 | $3,622 | $836 | $21 |
| Average | $36,944 | $3,079 | $710 | $18 |
| 25th Percentile | $33,698 | $2,808 | $648 | $16 |
An entry-level Cook I with under 1 year experience makes about $33,322. With less than 2 years of experience, a mid-level Cook I makes around $33,547. After 2-4 years, the Cook I pay rises to about $34,764. Those senior Cook I with 5-8 years of experience earn roughly $36,573, and those Cook I having 8 years or more experience are expected to earn about $37,026 on average.
| Levels | Salary |
|---|---|
| Entry Level Cook I | $33,322 |
| Intermediate Level Cook I | $33,547 |
| Senior Level Cook I | $34,764 |
| Specialist Level Cook I | $36,573 |
| Expert Level Cook I | $37,026 |
| Entry Level | 10% |
| Mid Level | 9% |
| Senior Level | 6% |
| Top Level | 1% |
| Experienced | 0% |
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Cook I salary varies from city to city. Compared with national average salary of Cook I, the highest Cook I salary is in San Francisco, CA, where the Cook I salary is 25.0% above. The lowest Cook I salary is in Miami, FL, where the Cook I salary is 3.5% lower than national average salary.
| City, State | Price | Compared to national average |
|---|---|---|
| San Francisco, CA | $46,180 |
25.0%
|
| Washington, DC | $41,119 |
11.3%
|
| Miami, FL | $35,651 |
|
| Chicago, IL | $38,754 |
4.9%
|
| Boston, MA | $41,414 |
12.1%
|
| New York, NY | $43,151 |
16.8%
|
