How much does an Executive Chef make in District of Columbia?
As of July 01, 2026, the average salary for an Executive Chef in District of Columbia is $96,557 per year, which breaks down to an hourly rate of $46.
However, an Executive Chef's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $116,939
- Majority Range (25th-75th percentile): $86,569 to $107,226
- Entry-Level (10th percentile): $77,475