How much does a Food Scientist I make in Minnesota?
As of January 01, 2026, the average salary for a Food Scientist I in Minnesota is $72,618 per year, which breaks down to an hourly rate of $35.
However, a Food Scientist I's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $85,764
- Majority Range (25th-75th percentile): $67,408 to $79,499
- Entry-Level (10th percentile): $62,664