Food Services Supervisor Salary in District of Columbia

How much does a Food Services Supervisor make in District of Columbia? The average Food Services Supervisor salary in District of Columbia is $56,762 as of January 20, 2020, but the range typically falls between $49,311 and $65,534. Salary ranges can vary widely depending on the city and many other important factors, including education, certifications, additional skills, the number of years you have spent in your profession.

25% $49,311 10% $42,527 90% $73,521 75% $65,534 $56,762 50%(Median)
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Job Description

Food Services Supervisor supervises the daily operations of the organization's food service function. Maintains food storage level and report when it's low. Being a Food Services Supervisor reviews menus and supervises the handling and preparation. Ensures quality standards for foods are followed. Additionally, Food Services Supervisor maintains cleanliness of working area and the facilities. May require an associate degree or its equivalent. Typically reports to a manager or head of a unit/department. The Food Services Supervisor supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Food Services Supervisor typically requires 3 years experience in the related area as an individual contributor. (Copyright 2020

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Location Avg. Salary Date Updated
Location Naval Anacost Annex, DC Avg. Salary $56,476 Date Updated January 20, 2020
Location Parcel Return Service, DC Avg. Salary $56,476 Date Updated January 20, 2020
Location Washington, DC Avg. Salary $56,476 Date Updated January 20, 2020
Location Washington Navy Yard, DC Avg. Salary $56,476 Date Updated January 20, 2020
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