Company | average base salary in (usd) | range |
---|---|---|
KIMPTON HOTELS & RESTAURANTS
Sous Chef
|
$45,010/yr
|
RANGE: $38,061 - $51,958
|
Tips Up Big Sky
Sous Chef
|
$45,010/yr
|
RANGE: $38,061 - $51,958
|
Forefront Healthcare & Culinary Services
Sous Chef
|
$53,075/yr
|
RANGE: $43,071 - $63,079
|
Montana Ale Works
Sous Chef
|
$64,621/yr
|
RANGE: $54,831 - $74,412
|
Boyne Resorts
Sous Chef
|
$45,010/yr
|
RANGE: $38,061 - $51,958
|
Default (All-EOS Job Aggregator)
Banquet Sous Chef
|
$55,922/yr
|
RANGE: $48,595 - $63,249
|
The Northern Hotel
Executive Sous Chef - Now Hiring
|
$95,477/yr
|
RANGE: $81,158 - $109,796
|
Makar Hotels And Resorts LMR LLC
Sous Chef - Winter Season 2023/24
|
$38,233/yr
|
RANGE: $32,753 - $43,712
|
Red lodge Hospitality
Marli's at The Pollard Hotel - Sous Chef
|
$123,789/yr
|
RANGE: $101,739 - $145,840
|
O'Reilly Hospitality Management LLC
SOUS CHEF- Yellowstone Valley Lodge & Grill
|
$66,175/yr
|
RANGE: $54,433 - $77,916
|
View Job Skills and Competency Data for more than 15,000 Job Titles, 18 Industries, and 26 Job Families.
Skills LibraryOur job description management tool- JobArchitect streamlines your job description process. Say goodbye to the hassle of crafting job descriptions.
Explore JobArchitect