Company | average base salary in (usd) | range |
---|---|---|
Tavern by the Sea
Sous Chef
|
$61,854/yr
|
RANGE: $53,375 - $70,333
|
Auberge Resorts
Sous Chef - AM
|
$61,448/yr
|
RANGE: $53,042 - $69,854
|
SSA Group
Food Service - Sous Chef
|
$80,475/yr
|
RANGE: $68,757 - $92,193
|
The Vanderbilt, Auberge Resorts Collection
Sous Chef - AM
|
$62,445/yr
|
RANGE: $53,885 - $71,005
|
Auberge Resorts Collection
Sous Chef - AM
|
$61,448/yr
|
RANGE: $53,042 - $69,854
|
CITY | ANNUAL SALARY | MONTHLY PAY | WEEKLY PAY | HOURLY WAGE |
Westerly | $55,819 | $4,652 | $1,073 | $27 |
Tiverton | $55,505 | $4,625 | $1,067 | $27 |
Newport | $55,400 | $4,617 | $1,065 | $27 |
Narragansett | $55,347 | $4,612 | $1,064 | $27 |
Providence | $55,033 | $4,586 | $1,058 | $26 |
Warwick | $55,033 | $4,586 | $1,058 | $26 |
Cranston | $55,033 | $4,586 | $1,058 | $26 |
Pawtucket | $55,033 | $4,586 | $1,058 | $26 |
East Providence | $55,033 | $4,586 | $1,058 | $26 |
Cumberland | $55,033 | $4,586 | $1,058 | $26 |
View Job Skills and Competency Data for more than 15,000 Job Titles, 18 Industries, and 26 Job Families.
Skills LibraryOur job description management tool- JobArchitect streamlines your job description process. Say goodbye to the hassle of crafting job descriptions.
Explore JobArchitect